Health
CDC warns of extreme heat dangers amid ‘record-breaking high temperatures’
Many regions across the United States experienced “record-breaking high temperatures” in 2023 due to extreme heat, according to the Centers for Disease Control and Prevention (CDC).
Emergency room visits due to heat-related illness peaked in several regions in the U.S. and remained elevated for a prolonged duration compared to visits between 2018 and 2022, the agency’s recent Morbidity and Mortality Weekly Report noted.
More males went to the emergency room for heat-related illnesses than females – especially those between 18 and 64 years old.
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Americans are experiencing “longer, hotter and more frequent episodes of extreme heat,” the report states.
Is extreme heat a public threat?
“Extreme heat could be considered an invisible killer in so much as many people become exposed and vulnerable to its dangers quickly and often without warning,” Patrick McHugh, M.D., an emergency medicine physician at Cleveland Clinic Akron General in Akron, Ohio, told Fox News Digital.
Many regions across the United States experienced “record-breaking high temperatures” in 2023 due to extreme heat, according to the Centers for Disease Control and Prevention. (iStock)
Although McHugh said Americans “shouldn’t worry,” he emphasized the need to “be aware and prepared for the dangers of heat waves.”
An EPA spokesperson told Fox News Digital, “As average temperatures rise due to climate change, the risk of extreme temperatures, heat waves and record-breaking temperatures increases.”
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Here’s what to know about extreme heat and how to stay safe.
What is extreme heat?
“Extreme heat can be defined depending on a variety of factors, including location, weather conditions (such as cloud cover, humidity and temperature), and the time of year,” said an EPA spokesperson in an email.
It typically occurs when the weather is much hotter and/or more humid than average in a particular area, the agency added.
Emergency room visits due to heat-related illness peaked in several regions in the U.S. and remained elevated for a prolonged duration compared to visits between 2018 and 2022. (iStock)
While summertime temperatures of 100 degrees Fahrenheit might be normal for Phoenix, Arizona, for example — the same temperatures are considered extreme for Boston, Massachusetts.
“Where in the U.S. people are most susceptible to heat depends on what is normal for a given location and the type of infrastructure (such as access to air conditioning),” the EPA spokesperson noted.
“Extreme heat is becoming more common in places that have not historically experienced extreme heat … and don’t have the infrastructure to keep people cool, which has major consequences for health and safety.”
“Extreme heat could be considered an invisible killer … as many people become exposed and vulnerable to its dangers quickly and often without warning.”
A heat wave is typically defined as a “prolonged period of abnormally hot weather, usually lasting more than two days in a row,” the EPA spokesperson said.
Heat waves can occur with or without humidity.
The average global temperature has risen by more than 2 degrees Fahrenheit since the mid-1800s, according to McHugh.
Elderly adults, infants, individuals taking certain medications and people with disabilities are at greater risk of heat-related illnesses. (iStock)
“This results in greater extreme heat temperatures, increased variability in temperatures and an increase in the risk of heat illness,” he told Fox News Digital.
The EPA’s Heat Waves indicator, which monitors trends in heat waves for 50 cities across the U.S. over the past 60 years, shows that heat waves are occurring more often over a longer period of time — both in average number of days and season length — and are also becoming hotter over time.
Risk factors for extreme heat effects
Elderly adults, infants, individuals taking certain medications and people with disabilities are at greater risk of heat-related illnesses, according to McHugh, who has a specialty in wilderness medicine.
These individuals may not have adequate resources to escape the heat and protect themselves, he warned.
“Extreme heat is becoming more common in places that have not historically experienced extreme heat … and don’t have the infrastructure to keep people cool, which has major consequences for health and safety,” an EPA spokesperson said. (iStock)
“Many schools in northern parts of the U.S. do not have air conditioning, so when heat waves happen in May/June or [in] September, students and teachers can be at risk,” the EPA spokesperson noted.
Certain factors can also increase someone’s risk of developing a heat-related illness, including fever, dehydration, prescription drug use, alcohol use or sunburn, according to the CDC.
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Healthy people can be at risk if they engage in strenuous physical activity when it’s very hot outside — which means it’s important to balance activities with actions that cool the body to prevent heat-related illness, the EPA advised.
Certain settings — such as inside cars, construction worksites and homes with little to no air conditioning — can also put people at greater risk, according to the CDC.
Heat island effect
Some urban areas experience higher temperatures compared to outlying areas.
“Structures such as buildings, roads and other infrastructure absorb and re-emit the sun’s heat more than natural landscapes like forests and water bodies,” the EPA spokesperson said.
These highly concentrated areas, which have limited greenery, become “islands” of higher temperatures relative to outlying areas.
It’s important to balance activities with actions that cool the body to prevent heat-related illness, the EPA advised. (iStock)
“Daytime temperatures in urban areas are about 1 to 7 [degrees Fahrenheit] higher than temperatures in outlying areas, and nighttime temperatures are about 2-5 [degrees Fahrenheit] higher,” the agency noted.
People living and working in these areas are at higher risk of heat-related illness and death.
“Prolonged exposure to high temperatures is associated with increased hospital admissions for cardiovascular, kidney and respiratory disorders.”
As people lose control of their internal temperature amid extreme heat, they may experience a range of illnesses, including heat cramps, heat exhaustion, heat stroke and hyperthermia, according to the EPA.
“Prolonged exposure to high temperatures is associated with increased hospital admissions for cardiovascular, kidney and respiratory disorders,” the spokesperson said.
A particular setting can also place people at high risk, including inside cars, construction worksites and homes with little to no air conditioning, according to the CDC. (iStock)
Some 1,220 people die of heat-related illness every year in the United States due to extreme heat, per CDC estimates.
“Heat islands also increase energy demand for cooling, which can increase greenhouse gas emissions and air pollution and can be a financial burden for many people — particularly low- or fixed-income households,” the EPA spokesperson said.
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Everyone should have a plan in case of extreme heat, McHugh advised. “Either an air-conditioned home or building where shelter from the heat is easily available should be used.”
Extreme cold is dangerous, too
Those who counter climate change claims warn of extreme temperatures at both ends of the spectrum.
Most studies have shown that extreme cold causes about 10 times more excess deaths than extreme heat, according to William Happer, PhD, professor emeritus of physics at Princeton University in New Jersey and a prominent critic of climate extremism.
Most studies have shown that extreme cold causes about 10 times more excess deaths than extreme heat, according to a physics professor. (iStock)
A 2015 international study that analyzed deaths between 1985 and 2012 in 13 countries, including the U.S., found that most of the deaths due to adverse temperatures were attributable to cold weather.
The study, which was published in The Lancet, also revealed that most deaths were caused not by extreme temperatures, but by exposure to moderately hot and cold temperatures.
A more recent study published in The Lancet Planetary Health in 2021 found that for every death associated with heat, nine were connected to cold.
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“No one knows how much of the modest recent warming, around 1 [degree Celsius] over the past century, has been due to greenhouse gases and how much is natural,” Happer told Fox News Digital.
He estimates that less than half of the warming is from increasing greenhouse gases.
“Whatever the cause, observations clearly show that there has been very little change in daily high temperatures,” Happer noted.
A more recent study published in The Lancet Planetary Health in 2021 found that for every death associated with heat, nine were connected to cold. (Credit: Fox News)
“The warming is almost all due to warmer minimum temperatures at night and in the winter.”
Compared to lives lost due to the extreme heat, the warming should have saved more lives that would have been lost because of the extreme cold, he said.
For local heat and health information, the EPA spokesperson recommended using the CDC’s Heat and Health Tracker.
Americans can also visit their local National Weather Service (NWS) Forecast Offices for real-time heat-related warnings.
Fox Weather can also be consulted on a regular basis for up-to-date weather information and news.
For more Health articles, visit www.foxnews.com/health.
Health
Brain Health Challenge: Doctor Appointments for Your Mind and Body
Congratulations, you’ve reached the final day of the Brain Health Challenge! Today, we’re asking you to do a few things that might feel a bit out of left field — like getting your blood pressure checked.
No, it isn’t as fun as playing Pips, but experts say it’s one of the most important things you can do for your brain. That’s because heart health and brain health are intrinsically linked.
High blood pressure, in particular, can damage brain cells, and it’s a significant risk factor for stroke and dementia. When blood pressure is too high, it places stress on the walls of arteries in the brain. Over time, that added stress can cause the blood vessel walls to thicken, obstructing blood flow. In other cases, the increased pressure causes the artery walls to thin and leak blood into the brain.
These changes to the blood vessels can sometimes cause a large stroke to occur. More commonly, the damage leads to micro-strokes and micro-hemorrhages, which cause fewer immediate problems and often go unnoticed. But if someone has hypertension for years or decades, these injuries can build up, and the person may start to experience cognitive impairment.
High blood pressure “is known as a silent killer for lots of reasons,” said Dr. Shyam Prabhakaran, the chair of neurology at the University of Chicago. “It doesn’t cause you any symptoms until it does.”
Because the damage accumulates over many years, experts say that managing blood pressure in midlife matters most for brain health. Hypertension can be addressed with medication or lifestyle changes, as directed by your doctor. But the first thing you need to do is know your numbers. If your blood pressure comes back higher than 120/80, it’s important to take it seriously, Dr. Prabhakaran said.
While you’re at it, there are a few other aspects of your physical health that you should check on.
Your eyes and ears are two of them. Hearing and vision loss have both been shown to increase the risk of dementia. Experts think that with less sensory information coming in to stimulate the brain, the regions that process hearing and vision can start to atrophy. What’s more, people with sensory loss often withdraw or are left out of social interactions, further depriving them of cognitive stimulation.
Oral health can also affect your brain health. Research has found a connection between regular flossing and reduced odds of having a stroke. That may be because good oral health can help to reduce inflammation in the body. The bacteria that cause gum disease have also been tied to an increased risk of Alzheimer’s.
And have you gotten your shingles vaccine? There is mounting evidence that it’s a powerful weapon for protecting against dementia. One study found that it lowered people’s odds of developing the condition by as much as 20 percent.
To wrap up this challenge, we want you to schedule a few medical appointments that benefit your brain, as well as your body.
After five days of feeding, exercising and challenging your brain, you are well on your way to better cognitive health. Thanks for joining me this week, and keep up the good habits!
Health
Health experts react as Andrew Huberman backs Trump admin’s new food pyramid
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The Trump administration has taken a new approach to the food pyramid.
The Department of Health and Human Services (HHS) announced new guidelines on Wednesday with an updated, inverted pyramid. The top of the pyramid, which is now the wider part of the structure, is built on meat, fats, fruits and vegetables, while whole grains are at the narrow bottom.
This follows HHS Secretary Robert F. Kennedy Jr.’s mission to “Make America Healthy Again” (MAHA), aimed at addressing chronic disease, childhood illnesses and ultraprocessed foods.
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“The new guidelines recognize that whole, nutrient-dense food is the most effective path to better health and lower health care costs,” Kennedy said during a press briefing in Washington, D.C.
“Protein and healthy fats are essential, and were wrongly discouraged in prior dietary guidelines. We are ending the war on saturated fats.”
The Trump administration announces the 2025-2030 Dietary Guidelines for Americans, putting “real food” back at the center of health. (realfood.gov)
The HHS secretary rallied against refined carbohydrates, food additives and added sugar, highlighting the health risks associated with sugar-sweetened beverages.
Kennedy’s main message to Americans was to “eat real food.”
TRUMP ADMIN’S NEW NUTRITION GUIDELINES TARGET ULTRA-PROCESSED FOODS, EASE UP ON RED MEAT AND SATURATED FATS
The announcement triggered reactions from top health and wellness voices, including Stanford neuroscientist Dr. Andrew Huberman, host of the “Huberman Lab” podcast.
In a post on X, Huberman shared the White House’s graphic of the new pyramid, praising the decisions that were made.
“Oatmeal (and I think that’s rice and sourdough) made the cut!” he commented. “In all seriousness, assuming overall calories are kept in check and people exercise & get sun(day)light, this looks spot on.”
He added, “Maybe up the veggies a bit, add low-sugar fermented foods like sauerkraut & this is great.”
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Huberman said in a thread on the same post that Americans “don’t have to eat all the foods” shown in the diagram.
“You won’t see me drinking milk or eating shrimp,” he said. “Nothing against shrimp, I just don’t like the taste. Aversion to crustaceans.”
“Maybe up the veggies a bit, add low-sugar fermented foods like sauerkraut & this is great,” Huberman commented on X. (Chance Yeh/Getty Images for HubSpot; iStock)
The new guidelines received praise from other major health figures, including former FDA commissioner Dr. David Kessler.
“There should be broad agreement that eating more whole foods and reducing highly processed carbohydrates is a major advance in how we approach diet and health,” Kessler told The Associated Press.
“Protein and healthy fats are essential, and were wrongly discouraged in prior dietary guidelines.”
Dr. Bobby Mukkamala, president of the American Medical Association, shared in a statement that these guidelines “affirm that food is medicine and offer clear direction patients and physicians can use to improve health.”
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“The American Medical Association applauds the Administration’s new Dietary Guidelines for spotlighting the highly processed foods, sugar-sweetened beverages and excess sodium that fuel heart disease, diabetes, obesity and other chronic illnesses,” Mukkamala wrote.
The American Medical Association applauded the HHS for its updated nutrition guidelines. (iStock)
But not all feedback was positive.
Some people expressed concern about prioritizing red meat and dairy, while calling for the limitation of saturated fat.
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Neal Barnard, president of the Physicians Committee for Responsible Medicine, shared in a reaction to STAT that while the guidelines “do have one or two good points, emphasizing fruits and vegetables and limiting alcohol,” the guidelines are “for the most part a strong reflection of industry influence.”
Christopher Gardner, a nutrition expert at Stanford University, also spoke out against the new guidelines, as reported by NPR.
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“I’m very disappointed in the new pyramid that features red meat and saturated fat sources at the very top, as if that’s something to prioritize. It does go against decades and decades of evidence and research,” said Gardner, who was a member of the Dietary Guidelines Advisory Committee.
Fox News Digital’s Rachel Wolf, as well as Alexandria Hoff of Fox News, contributed reporting.
Health
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