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What is hantavirus, the cause of Gene Hackman’s wife’s death?

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What is hantavirus, the cause of Gene Hackman’s wife’s death?

The causes of death have been revealed for actor Gene Hackman, 95, and his wife Betsy Arakawa Hackman, 65.

Hackman was found to have atherosclerotic cardiovascular disease along with advanced Alzheimer’s disease, while his wife likely passed away first from “hantavirus pulmonary syndrome” (HPS), according to New Mexico authorities.

Hantaviruses include a group of viruses primarily carried by rodents that can cause severe respiratory or renal diseases in humans, according to Dr. Rhys Parry, a molecular virologist at the University of Queensland in Australia. 

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Most hantaviruses that are found in North, Central and South America can cause HPS, the condition that Hackman’s wife was found to have, according to the Centers for Disease Control and Prevention (CDC).

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“The hantaviruses that are found throughout the United States are not known to spread between people,” the CDC stated.

Causes of death have been revealed for actor Gene Hackman, 95, and his wife Betsy Arakawa Hackman, 65. (Getty Images)

HPS has a nearly 40% fatality rate in those who are infected, according to the above source.

How hantavirus spreads

“Hantaviruses typically spread when humans breathe in virus particles from disturbed rodent urine, droppings or nesting materials,” Parry told Fox News Digital.

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The CDC lists the following potential mechanisms of spread:

  • Breathing in contaminated air when cleaning up after rodents
  • Touching contaminated objects and then touching the nose or mouth
  • Getting bitten or scratched by an infected rodent
  • Eating food contaminated with the virus

Hackman was found to have atherosclerotic cardiovascular disease along with advanced Alzheimer’s disease, while his wife likely passed away first from hantavirus pulmonary syndrome. (Donaldson Collection/Michael Ochs Archives/Getty Images)

Dr. Marc Siegel, clinical professor of medicine at NYU Langone Health and Fox News senior medical analyst, agreed that hantavirus can spread via dust from rodents’ saliva, urine and places they touch. 

The most common type of rodent to carry it in the U.S. is the deer mouse, the doctor noted.

Early symptoms of hantavirus include fever, muscle aches, fatigue and gastrointestinal issues.

Most hantavirus cases are seen in rural areas, where it is more likely for rodents to get into homes or barns, the CDC noted. 

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Hantavirus infections are “incredibly rare,” both experts agreed.

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“This is a pretty sad set of circumstances,” Parry noted. “I’m honestly impressed they were able to determine it was HPS after the fact.”

Siegel added that it rarely affects humans “because only some of the rodents have it, and they don’t all come into contact — but one-third to one-half of cases are fatal.”

Symptoms and treatment

Early symptoms of hantavirus include fever, muscle aches, fatigue and gastrointestinal issues that appear anywhere from one to eight weeks after exposure, according to Parry. 

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“These progress to serious respiratory symptoms like coughing, shortness of breath and fluid in the lungs four to 10 days later,” he said.

Hantaviruses include a group of viruses primarily carried by rodents that can cause severe respiratory or renal diseases in humans. (iStock)

Sin Nombre virus is the most common hantavirus in the United States, which causes hantavirus pulmonary syndrome with a mortality rate of approximately 38%. 

“It typically becomes fatal when the lungs fill with fluid, leading to respiratory failure and insufficient oxygen reaching vital organs,” Parry noted.

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There’s no specific antiviral treatment for hantavirus, the expert said, although early intensive care with oxygen therapy and supportive measures is crucial. 

“Early intensive medical care is critical because patients who have sudden acute disease can rapidly become severely sick and die,” the CDC states. 

Hantaviruses can cause severe illnesses, hemorrhagic fever, renal disease or hantavirus pulmonary syndrome. (iStock)

“If a patient is experiencing full distress, it is less likely the treatment will be effective.”

Supportive care can include monitoring heart function, administering fluids and oxygen, and placing the patient on a ventilator as needed.

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Patients may receive broad-spectrum antibiotic therapy, fever reducers and pain relievers.

“Prevention focuses on rodent control, proper cleaning of infested areas with protective equipment and avoiding exposure to rodent habitats,” Parry added.

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GLP-1 Users’ Guide to Protein Snacks: Here’s What a Dietitian Actually Recommends

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GLP-1 Users’ Guide to Protein Snacks: Here’s What a Dietitian Actually Recommends


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Coffee may have powerful effect on liver health, major study suggests

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Coffee may have powerful effect on liver health, major study suggests

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The health benefits of morning coffee may go beyond a wake-up call, according to a massive new study linking the beverage to a significantly lower risk of severe liver disease, liver cancer and liver-related death.

Published in the journal Clinical Gastroenterology and Hepatology, the research used data from 354,957 participants enrolled in the UK Biobank.

Researchers tracked individuals who had no history of cirrhosis or liver cancer at the start of the study for an average of 13 years, according to a press release.

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Participants who drank one to two cups of coffee daily showed a 20% lower risk of developing cirrhosis and a 31% lower risk of liver-related mortality compared to non-coffee drinkers.

The protective effects became even more noticeable at higher levels of consumption.

Data revealed that heavy coffee drinkers had significantly lower levels of liver fat and liver iron. (iStock)

Individuals who drank five or more cups of coffee per day experienced a 32% reduction in cirrhosis risk, a 42% lower risk of liver-related death and a 47% lower risk of developing hepatocellular carcinoma, the most common form of primary liver cancer.

While previous studies have hinted at coffee’s positive relationship with liver health, this study provides biological evidence to support the statistical trends, the researchers said.

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To better understand why coffee may protect the liver, the researchers conducted additional analyses using imaging data from a subgroup of nearly 29,000 participants and blood samples from approximately 50,000 individuals.

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The data showed that heavy coffee drinkers had significantly lower levels of liver fat and liver iron, as well as lower odds of developing fibroinflammation, which is the scarring and inflammation that often precedes permanent liver damage.

Participants who drank one to two cups of coffee daily showed a 20% lower risk of developing cirrhosis. (iStock)

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The blood analysis linked coffee consumption with lower levels of some proteins known to trigger inflammation and tissue scarring, along with higher levels of proteins essential for healthy liver function.

Notably, the study found that the liver-protective benefits were similar for both caffeinated and decaffeinated coffee, suggesting that these benefits are driven by naturally occurring compounds not related to caffeine.

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While the benefits persisted regardless of whether the coffee was consumed black or with sweeteners, the researchers observed that adding sugar or artificial sweeteners slightly weakened the beneficial effects, particularly concerning markers of liver inflammation.

Researchers observed that adding sugar or artificial sweeteners slightly weakened the positive effects. (iStock)

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While these findings suggest that coffee consumption is an accessible dietary habit for supporting liver health, the authors noted that it should serve as a complement rather than a replacement for standard preventative health practices.

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Because the research relied on self-reported dietary questionnaires from the UK Biobank, the findings could be susceptible to changes in participants’ coffee-drinking habits over the 13-year follow-up period.

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Additionally, as an observational study, it can only establish a strong correlation and cannot prove cause and effect, as other factors may influence the outcomes.

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3 Best Peptides for Weight Loss—and the Viral One Doctors Say To Skip

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3 Best Peptides for Weight Loss—and the Viral One Doctors Say To Skip


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