Earlier this month, a heat wave broke records across the country and also hit Wyoming hard. Most counties in the eastern part of the state were under heat advisories for multiple days. But the heat didn’t just impact air temperatures, it also took a toll on water ecosystems. The increased heat is impacting rivers, fish and the guides that rely on them.

Inside the Westbank Anglers fly-fishing shop in Wilson, long sleek rods line the walls. There’s boxes on boxes of brightly-colored flies, some with hair, fur and feathers.

In the office at the back of the shop, owner Mike Dawes said company guides are seeing water temperatures on the nearby Snake River already creep close to 68° in the middle of July. That’s a number that basically means it’s time to stop fishing for cold water species like trout.

“The water temperature is getting 66°, 67° on the Snake. And that’s just…I’ve never heard that before at this time of year,” he said.

Dawes said that’s more normal for the middle of August. Westbank Anglers has been trying to get clients out on the water earlier, and Dawes himself was doing the same during the unseasonably warm heat spell a couple days ago.

“We were putting the boat on, floating at six in the morning, which is pretty magical, but also kind of a necessity,” he said.

The state of Wyoming doesn’t implement mandatory fishing closures, like Montana does. But Dawes thinks it should, and thinks the collective community of fishing outfitters could do more.

“In general, in terms of the outfitting business, we’re just behind a little bit. We need to catch up,” he said.

Catching up, in Dawes’ opinion, could look like having fishing representation on the state’s outfitting board, which he said is very hunting-focused. It could also mean getting all the management agencies across the state to collaborate on when it’s time to shut down fishing.

As far as how those kinds of closures might impact his business?

“I think I’ve been doing it long enough that if I was worried about it, I’m worrying about the wrong things,” he said.

Dawes said if it’s this hot on the high-elevation, glacier-fed Snake, there’s no doubt the rest of Wyoming’s waters are also feeling the heat.

“We typically have colder water temperatures than the rest of the state. So if we’re hot, then we know they’re hot,” he said.

Wyoming Game & Fish Casper Regional Fisheries Supervisor Matt Hahn said there’s two main things going on for fish when water heats up.

“One is just the physics of oxygen and water, so the warmer water is, the less dissolved oxygen that it can carry,” he said.

The second, Hahn explained, is physiological.

“They end up putting a lot more energy into respiration, just trying to pull as much oxygen from the water as possible. If the water temperature continues to go up, the physiological response becomes more and more dire,” he said.

Getting caught on a fishing line and being out of the water only adds to the stress for the cold-blooded critters.

“The fish obviously is trying to escape and so that increases energy demand on the fish at a time when it doesn’t have a lot of excess energy to expend on such things,” he said.

Hahn said different types of fish are adapted for different temperature ranges. There’s cold water fish like trout and salmon, cooler water fish like walleye and perch, and warm water fish like bass and catfish.

When it comes to trout fishing, getting above 68° means you’re starting to get into what Hahn called “the lower end of the stressful range,” with 75° being the mark where long-term exposure can result in mortality and 80° being lethal in minutes for most trout.

Warm water also means the quality of fishing goes downhill quickly.

“The fish are stressed. They’re putting all their energy into respiration. They don’t really have energy to spend on feeding because there’s an energetic cost to feeding,” he said.

Hahn said that Wyoming Game and Fish has really stepped up their education around best-practices for fishing, advising people to use barbless hooks or shift their fishing to earlier in the day.

“68° degrees is just a good benchmark to remind people, ‘Maybe I should start thinking a little closer about what I’m doing at a point, maybe just a little bit ahead of when it becomes critical’,” he said.

Three rivers in the northwest corner of Yellowstone National Park got to that point. On July 15, the agency announced that it was closing fishing on the Madison, Firehole, and Gibbon Rivers, and most of their tributaries. The agency pointed to warm water temperatures and low river flows.

John Schilling is the manager of Madison River Outfitters in West Yellowstone. He said local outfitters stopped fishing those rivers weeks before the closure and thinks the park could be way more proactive.

“We usually, on our own, stop fishing them by July 1st every year because they’re just too hot. And actually, the federal government, in our opinion, should automatically close them no matter what,” he said.

Schilling said that’s also the norm for most guiding companies in West Yellowstone.

“The Firehole [River] has been over 80° since the third week in June, so we refuse to take clients there,” he said, pointing to the fact that it’s a geothermal river.

He said Madison River Outfitters normally start fishing again on the Firehole in September. He thinks Yellowstone should follow suit.

“There’s still fish in there that you can catch, but it’s just not good for them. Too stressful. We’ve still got lots of water,” he said.

Schilling’s been in the area for forty years and said this is only the second time he can remember Yellowstone having fishing closures. The first was in 2021 and applied to the same rivers on the west side of the park.

Madison River Outfitters is still guiding on the Upper Madison River in Montana and on rivers in the northeast part of the park. Schilling said if those rivers in Yellowstone close, it might be a different story.

“If they close the northeast corner, then we’d see some impact,” he said. “Then we’d have nowhere else to go in the park.”

Boots Allen is the advocacy and outreach coordinator for the Snake River Fund, a Jackson-based nonprofit that promotes stewardship and access. He said dealing with hot water temperatures is a relatively new topic in the industry.

“It wasn’t until like the late 90s, early 2000s that this became an issue in the fishing world,” he said.

Allen is also a senior fishing guide at Snake River Angler. He started gathering his own data on the river in 2003. At first, he was only using a personal stream thermometer, then started consulting the first water temperature gauge at Moose just outside of Jackson when it was installed in 2007.

He said in the last few years, water temperatures have been breaking the 68° threshold. In 2022, the max temp was 71°.

“It was pretty shocking to see that we’re starting to break that 70° mark,” he said.

Although Wyoming Game and Fish and Grand Teton National Park haven’t issued closures like Yellowstone National Park has, Allen said the agencies do sometimes issue recommendations.

“Once you cross the 68° mark, the general recommendation is to finish your fishing at about 3 p.m.,” he said.

Allen said water temperatures, just like air temperatures, tend to peak between 4 and 7 p.m. each day. He added that there are other precautions anglers should take, regardless of water temperature.

“When you hook your fish, try and get that fish in as quickly as possible. Expose it to air above the surface of the water as little as possible and really try not to do it at all,” he said.

He said people should also wet their hands to keep the fish’ protective “slime” layer intact and to help keep the fish cool.

Allen said some guides he knows are taking all of August off because of the high temps. He’s cutting down his own days for that month too and is seeing the shoulder seasons get a lot busier.

But, the downstream waters of the fishing industry look a bit murky. Allen said guides will have to keep adapting, even if that means hanging up the rod.

“If it gets to a point where they have to shut down fishing in the future – might not be in my lifetime, might be in my kid’s lifetime – that’s something we’ll just deal with,” he said.