Seattle, WA

Where to Stay in Seattle If You Like to Eat

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Populus

When it opened in 2025, this “carbon-positive” hotel brought a touch of eco-futurism to historic Pioneer Square, Seattle’s oldest neighborhood. The massive lobby is full of plants and nature-inspired art, and there are dozens of fun interior design choices throughout the hotel, like depictions of plants painted onto room doors. Salt Harvest, Populus’s restaurant, continues this eco-centric theme, focusing on seasonal ingredients cooked simply at the wood-fired hearth; the new $125 chef’s counter experience guides diners through a five-course menu with details on how and where every ingredient is sourced. At rooftop bar Firn, the cocktails play with different ice formats—spheres, oversized cubes, shaved mounds, and more—and the cafe downstairs serves Monorail Espresso, a longtime local coffee roaster. Populus is ideal for tourists coming for a concert or sporting event at the Seattle stadiums, located mere blocks away, and it’s a stone’s throw from Chinatown-International District, one of the richest dining areas in the city.

The deconstructed Key lime pie at La Loba in 1 Hotel Seattle.

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Photo by Miles Fortune

1 Hotel Seattle

Slightly farther from the water is the 1 Hotel, which made a big splash in the dining scene in 2025, when it tapped James Beard nominee Oscar Amador to open its flagship restaurant. La Loba earned accolades from local food critics for its fusion of Barcelona culinary techniques and Pacific Northwest flavors (its smoked “candy” salmon is not to be missed). The restaurant leans extravagant with offerings like a tableside beef tartare, far from the norm in famously casual Seattle. Rooms are peaceful in tones of beige and gold, with wood floors and plenty of greenery. If you need to take a break from a food-centric vacation, the 1 has a wide array of wellness treatments, including IV vitamin therapies.

Harry’s Guest House

For a more intimate experience, try this bed and breakfast in a leafy, quiet section of Capitol Hill. The quaint but stylish converted house is next door to Harry’s Fine Foods, a restaurant whose cozy indoor-outdoor porch belies its inventive menu that borrows influences ranging from the Mediterranean to Southeast Asia. Guests can get continental breakfast and room service when the restaurant is open, but the great advantage of Harry’s is the location—Capitol Hill is the center of Seattle’s nightlife scene and LGBTQ+ community, and you’ll be within walking distance of a plethora of clubs, coffee shops, and restaurants. The B&B also has dedicated parking spots for guests, a major perk rarely found in this part of town. Keep in mind that Harry’s only has two rooms (exclusive!), so you’ll want to book here well in advance. (You can also book the entire house, which accommodates six people.)



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