Where to find great seafood in the Seattle area

Lengthy weekends like this one usually convey out-of-town guests (and generally, for locals, stress to entertain them).

• One factor vacationers sometimes wish to know is: “The place can I discover Seattle’s finest seafood?”

We have you lined with these native spots that will not disappoint.

Native Tide

This Fremont spot serves maybe the perfect Dungeness crab roll within the metropolis, overflowing with recent shellfish.

• It is obtainable solely Fridays by means of Sundays. However the remainder of the menu has lots to savor too — do not miss the shrimp toast or albacore tuna sandwich.

Taylor Shellfish Farms

The number of oysters right here cannot be beat. Carry out-of-towners to the Capitol Hill location for a glass of wine and geoduck sashimi to spherical out your meal. The effervescent tanks of shellfish add to the ambiance and likewise present recent mollusks you should buy and take residence.

• Professional tip: For the perfect expertise, pop by and get on the waitlist whilst you discover close by retailers, as seating is restricted.

The Walrus and the Carpenter

Renee Erickson’s extremely acclaimed Ballard restaurant is thought first as an oyster bar. However its different plates aren’t to be missed, both — like a scallop crudo with lemon creme fraiche, cucumber and mint oil; tender fried oysters; and considerate sides like grilled squash laced with tomato jam and lime.

Plus: There are enjoyable, whimsical touches, like a tower of whipped butter the servers return to again and again to brighten up your bread tray.

Saltwater Fish Home & Oyster Bar

This spot in picturesque downtown Langley is nicely value a visit on the ferry. Remember to order the melt-in-your-mouth crab muffins.

• The comfy restaurant additionally serves flavorful pots of clams and mussels, fresh-from the-sea oysters and top-notch chilled Dungeness crab.
• For many who are shellfish averse, the menu features a stellar fish and chips.
• Professional tip: it is a small place, so you might have to place your self on the waitlist. However there’s lots to wander and discover close by, from quaint artisan retailers to a public seaside.

Sushi Kashiba

Native sushi legend Shiro Kashiba left his namesake Belltown spot, Shiro’s, in 2015 to begin this restaurant on the sting of Pike Place Market.

• The vibe is upscale, and the chef’s selection (omakase) menu makes for a memorable and scrumptious expertise.

Seattle Fish Guys

This South Seattle favourite is one other great spot to purchase recent fish to cook dinner at residence. It additionally makes killer sashimi platters, together with a number of the finest poke bowls within the metropolis.

Westward

If you wish to wow your out-of-town visitors with not solely nice seafood, but additionally sweeping water views of South Lake Union, Westward is the place.

• On a current go to, the halibut and clams had been standouts. However the kitchen confirmed a deft contact with non-seafood elements, too, like in a artistic salad of radishes, dates and mascarpone.

• The menu adjustments day by day to characteristic the freshest obtainable choices.

Pike Place Chowder

Do not be intimidated by the road that stretches deep into Publish Alley. The queue strikes pretty shortly — and it might take you the entire size of it to resolve between all of the scrumptious decisions.

• You may attempt quite a lot of chowders, but additionally do not miss the Dungeness crab rolls, which come both Connecticut fashion (heat with butter) or Maine fashion (chilly with mayo).
• If you wish to bypass the road solely, you possibly can order for pickup. Additionally they ship nationwide.

RockCreek

Just about all the things is sweet at this Fremont temple to fish. However you may wish to be sure to order a number of the artistic small plates, just like the barbecued octopus with fingerling potatoes, white beans and olives.

• Additionally they have a killer brunch.

MARKET

The Edmonds restaurant’s top-notch crab and lobster rolls are actually obtainable at a second location on the Seattle Artwork Museum. The fish tacos and fish and chips are stable choices, too.

Manolin

This restaurant switched cooks in 2019, however nonetheless serves up a number of the metropolis’s finest fish dishes (along with loads of different choices).

• The menu adjustments usually, however current highlights included rockfish ceviche with avocado and candy potato, plus halibut will gold potatoes, cipollini, saffron and coconut.

Of word: On Thursday by means of Sunday mornings, the restaurant doubles as Previous Salt Fish and Bagels, which makes bagel sandwiches topped with fish like lox and smoked black cod.