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Detectives investigate deaths in Miami-Dade’s Kendale Lakes area

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Detectives investigate deaths in Miami-Dade’s Kendale Lakes area


KENDALE LAKES, Fla. – Detectives responded to a house with a ruby red door that turned into the scene of a family tragedy in a quiet residential community on Sunday in Miami-Dade County’s Kendale Lakes neighborhood.

According to Detective Angel Rodriguez, a spokesman for the Miami-Dade Police Department, there was a death investigation on Sunday evening at 4510 SW 137 Court.

This Google Street View shows a house where there was a death investigation on Sunday in Miami-Dade County. (Google Maps)

According to county property records, the address is that of a single-family three-bedroom two-bathroom cluster home that has been in the Morato family since 1993.

The medical examiner’s office also responded. Detectives asked anyone with information about this or other cases to call Miami-Dade County Crime Stoppers at 305-471-8477.

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This is a developing story.

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Miami kosher, Mutra, restaurant earns Michelin star | The Jerusalem Post

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Miami kosher, Mutra, restaurant earns Michelin star | The Jerusalem Post


As golden confetti rained down around him Thursday, Israeli chef Raz Shabtai broke down in tears and was embraced by his cheering staff.

Moments earlier, a livestreamed Michelin ceremony had announced that his Miami restaurant, Mutra, had become the first kosher restaurant ever awarded a Michelin star, long regarded as the highest honor in the restaurant industry.

“It’s a moment of joy, it’s a moment of pride, it’s a moment of relief, it’s a moment of confirmation,” Shabtai told the Jewish Telegraphic Agency Friday. “It’s not just about Mustra getting that star, but it’s about the entire Jewish community getting that, and I felt a lot of responsibility.”

Shabtai, who has worked in kitchens across New York and Israel, opened Mutra in February 2025, naming the kosher eatery after his Jerusalem-born grandmother whose cooking he said heavily inspires its menu.

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“I really like to call the restaurant Jerusalem cuisine versus Mediterranean and Middle Eastern or Israeli or stuff like that, because the flavors that I’m trying to bring to the table, it’s flavors that came from memories and visiting in the market with my grandma,” Shabtai said. “I have to be very loyal to what my grandma fed me.”