Delaware
Wondering where to celebrate Mother’s Day? These Delaware restaurants are moms’ top picks
How to keep your Mother’s Day flowers fresh for days
A little extra love goes a long way. Here’s how to keep mom’s flowers bright and cheerful longer.
Mother’s Day is almost here, and if you’re still looking for ways to a woman in your life, why not use input straight from the source?
A new survey has revealed that a few restaurants familiar to Delawareans placed among the top 150 restaurants moms would like to visit to celebrate the holiday.
Best Delaware restaurants to celebrate Mother’s Day
Mixbook, a photobook company, polled 3,014 mothers in April to find out which restaurants in the United States they are most eager to visit this Mother’s Day.
Out of the 150 places chosen, three Delaware spots made the list.
The House of William & Merry in Hockessin is the top pick for Delaware. The restaurant, housed in a 100-year-old restored farmhouse, was lauded for its cozy atmosphere and fine dining options. It is run by a husband-and-wife duo and is known for its farm-to-table offerings featuring locally sourced ingredients that showcase New American flavors with a unique spin.
With a menu that changes frequently to highlight seasonal offerings, this option is sure to wow Mom, even if she has visited before.
The next pick in Delaware is Victoria’s Restaurant in Rehoboth Beach, which is located within the Boardwalk Plaza Hotel. The venue’s refined, charming vibe, three-tiered dining room and ocean views are a few highlights, along with alfresco dining available on the boardwalk patio during warmer months.
If Mom is looking for a fine dining experience, Victoria’s delivers just that across breakfast, dinner and its fan-favorite Sunday brunch.
Le Cavalier at The Green Room in Wilmington’s historic Hotel du Pont is the final Delaware appearance in the rankings. The menu is influenced by the flavors of North Africa and Provence, France, featuring French classics and innovative dishes. Le Cavalier is known for its elegant setting, offering a fine-dining experience that elevates a brunch or dinner reservation.
This pick is great for moms wanting to try something new and feel pampered like the royalty they are.
The top 10 restaurants in the U.S. moms want to visit for Mother’s Day are:
- 1 Pico at Shutters on the Beach in Santa Monica, California
- The Middleton Place Restaurant in Charleston South Carolina
- Harvest on Hudson in Hudson, New York
- Osteria 57 in New York City, New York
- Honey Salt in Las Vegas Nevada
- Mozelle’s in Winston-Salem, North Carolina
- Huggo’s On the Rocks in Kailua-Kona, Hawaii
- Stone Cliff Inn in Oregon City, Oregon
- The Allis in Chicago, Illinois
- Atchafalaya Restaurant in New Orleans, Louisiana
Mother’s Day dining trends
Mixbook’s poll found that American and New American cuisine, meals honoring traditional flavors while adding creative twists, were top choices for mothers across the U.S. Respondents also highlighted many farm-to-table and seasonal menus, particularly in the Northeast and Pacific Northwest.
When it comes to ambiance, many moms chose top-rated restaurants with scenic outdoor dining options, whether it’s in the form of a terrace, a table for four in the garden or an oceanfront view. Places with historical intrigue and unique decor were also prevalent in the top 150.
Mixbook discovered that brunch is the preferred dining option for Mother’s Day, with many of the restaurants included in the top 150 highlighted for their morning and midday offerings.
However you choose to celebrate this year, any effort to make the women in your life feel special is a worthwhile one.
Got a tip or a story idea? Contact Krys’tal Griffin at kgriffin@delawareonline.com.
Delaware
Local police departments earn state accreditation
The Delaware Police Officer Standards and Training Commission recently announced that the Dewey Beach Police Department and Rehoboth Beach Police Department have both earned state accreditation from the Delaware Police Accreditation Commission.
As part of the rigorous process, a team of DPAC assessors ensured all accreditation standards were met by completing comprehensive, on-site inspections of each agency, reviewing their policies and procedures for compliance, and conducting interviews with department members.
“This milestone represents a significant step forward for public safety in Delaware. The initial state accreditation of these police agencies reflects a strong commitment to professionalism, accountability and excellence in law enforcement. I commend each department for their dedication to serving their communities with integrity and for upholding the highest standards,” said Joshua Bushweller, Department of Safety and Homeland Security secretary and DPAC chair.
Delaware
DDA inducts three Delaware Century Farms – 47abc
Dover, Del. – Three farms, one from each of Delaware’s counties, were inducted into the Century Farm Program by the state Department of Agriculture on Thursday at the Delaware Agricultural Museum.
Each of the family farms has been owned and operated for at least a century. Each received a sign for their farms, an engraved plate and legislative tributes.
In addition to Secretary of Agriculture, Don Clifton, and Deputy Secretary Jimmy Kroon, state Senators David Wilson (R – District 18) and Kyra Hoffner (D – District 14) were also in attendance.
Wright Family Farms are located in Harrington in Kent County. In 1919, the farm was purchased by William Wright. Over a century later, William’s grandson, Ronald, is the owner and his great-grandson, Greg, said he hopes to continue the family legacy by buying the farm from his father.
Although the event celebrated each family for their hard work and resilience, it also highlighted the challenges farmers have to surmount to stay in business today, let alone for a hundred years.
“The price of equipment, the price of fertilizer, the price of seed, everything is just gone up,” Greg said. “So, you know, everything’s going up that we gotta purchase just to stay in business.”
Clifton, Kroon and Wilson also echoed difficulties in balancing the need to preserve agricultural land with the need to develop housing and sustainable energy projects like solar power.
“I know housing is very important, and we want people to always have good housing, but at some point, I think you’re going to saturate the area with more houses than you have food to feed these people,” Wilson said.
Kroon also said there are difficulties in keeping future generations motivated to stay in farming.
“When you think about it in the context of multi-generational farm families, there’s a real long-term challenge where a new generation may think twice about whether they want to keep farming if it’s always a struggle,” he said.
Clifton said farming has always been a challenging way of life, but it has been so since time immemorial.
“These families, their experience shows that they have an appreciation for the way of life and perseverance and that’s to be honored and emulated to the greatest extent possible,” he said.
Greg said he hopes to pass down the way of life so that his family legacy can live on for another hundred years, as well as for other families.
“A hundred years as the same family tilling the land, that’s, you know, that’s an honor right there,” Greg said. “And I hope that more farmers who are close to 100 years old will be doing the same thing. You know, keep it in the family.”
Delaware
Investigation underway after man’s body pulled from Delaware River
An investigation is underway after police said a man’s body was pulled from the Delaware River in South Philadelphia.
According to police, around 9 a.m. on Friday, April 17, 2026, emergency responders pulled an unidentified man from the Delaware River, near the Navy Yard. Medic’s pronounced the man dead at 9:11 a.m.
Léelo en español aquí.
SkyForce10 flew above as police and other first responders were on the scene.
NBC10
NBC10
Police are working to determine the circumstances of the incident and identify the man.
This is a developing story; check back here for updates.
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