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The soul of Bar Ana, Claudia Martínez’s sweet, subversive Atlanta pastry bar

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The soul of Bar Ana, Claudia Martínez’s sweet, subversive Atlanta pastry bar


Food & Dining

How a celebrated pastry chef and her community came together to create Atlanta’s hottest and most ambitious late-night hangout.

Pastry chef and co-owner Claudia Martinez at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

Bar Ana had been open exactly two weeks when Dalarie Gonzales visited December 4.

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It was already the millennial real estate agent and self-described infrequent drinker’s third time patronizing Ponce de Leon Avenue’s new late-night bar.

tahW“ htiw eht eht eht ehs .dias riap em evol speek woh ”,stressed suoiciled gnimoc .sliatkcoc sliatkcoc ?kcab I yltsenoH dnA

— — htiw ohw saw ot ot .relppit eht ,steews yllacificeps ehs dias ,margorp yrtsap renwo neesrevo erom .unem reganam sevol deripsni reh ezinomrah dneirf rof srovalf ecneirepxe tressed setaerc detaerc denibmoc yranoitcefnoc-liatkcoc fehc detarbelec yb egareveb tseb emoceb rab dna suorutnevda a ,smailliW ehT ehT miyaM zenítraM ,selaznoG aidualC raB s’anA

A view of a mini mango, coconut crunch, white chocolate
dessert and Caribbean sour drink at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view of a mini mango, coconut crunch, white chocolate
dessert and Caribbean sour drink at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

htiw htiw ,htuomrev koot eht eht aliuqet s’revres odasoper noitadnemmocer ,etanargemop tiurfnoissap deriap fo tsom elom .laczem ti desserpmi reh dah ehcanag ,tressed .hcnurc noitcocnoc ,eeffoc etalocohc yb neeb dna dna dna denroda a ehS ,acubmaS selaznoG ,otcerroC éfaC inaugnarA

htiw mraw sillert ot eht steews kcartdnuos spis ehs sdnimer noteagger gnignar hcaep ,tniap fo ton lacisum .sevol ,gnithgil tsuj s’ti sti .dnalemoh poh-pih reh nedrag morf s’ylimaf citegrene gniliec atahcab dna dna dna dna na ,ecnaibma ,staeborfa a selaznoG tuB raB s’anA

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oY“ sihT“ — tnaw odot ot ot ”.emit opmeit eht eht sekat gnihctiws kaeps ehs ,dias oreiuq em em .skram sekam .segaugnal ti stih loñapse le erofeb lla lla olba sihT hsinapS ”,ocixeM

Customers dine at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

Customers dine at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

deklaw sriatspu ot hguorht eht eht eht ,elbat dellorts ,ekops gnilims ehs ehs moor tnaruatser wen reh dedaeh tuognah evag rof .roolf rennid gninid tressed gnireviled .tnemilpmoc ta sa rehtona evoba a ,ecnoP nacixeM zenítraM selaznoG selaznoG lE erofeB raB sA ,anA

uoY“ ,erehw tnaw ot yllaer ,lacitilop ecalp ekam yllaretil ,ekil ,ekil ,wonk s’ti ti si ni t’nod ,emirc ”.looc tub gnieb a a nacixeM I

erehw tahw hguorht niereht eht eht maet ,teews sretroppus evisrevbus yrtsap ylralucitrap fo fo fo fo retsam rekam cigam seil del thgin-etal sti si ,ytilanoitanretni ni evah mrof epacse sremaerd .noitanimreted tressed .tnecsed ,ssensuoiciled ecnaifed detaerc ,seitinummoc liatkcoc detarbelec yb ,rab decnalab ta dna dna dna dna dna dna gnoma a a a a naleuzeneV zenítraM ,nitaL s’tI s’tI cinapsiH raB s’atnaltA dnA .anA naebbiraC-orfA

The talented Ms. Martínez

detnaw ot eraperp ecalp .seirtsap nwo fo gnol reh sah a ,zenítraM aidualC ,33

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dekrow htiw elihw erehw erehw ot ot eht delggurts ehs ehs ehs ,loohcs tnaruatser yrtsap devom .level snehctik ni gnitaudarg remrof dellecxe yraniluc sessalc reerac tub nageb cisab gnidnetta dnetta ta ta decnavda nacsuT .loohcS slliH hgiH reH ,ellirG diurD ettolrahC daehkcuB oirB retfA

gnikrow ohw saw saw pu rednu yadot emit eht selor margorp ,yrtsap yrtsap snwo no dereffo desolc-won devom enil del tsuj boj ni reh gniniag morf dedne tnereffid eerged yraniluc .kooc fehc ta ta sa dnuora dna dna retfa a a selaW ,ytisrevinU ehS ,llessuR tnaruatseR tnaruatseR rooP zenítraM nosnhoJ nI .xirdneH s’eneguE eneguE s’daehkcuB noraA ,5102 ;pma&

htiw htiw ot naht steews elpmis gniwohs d’ehs ehs .loohcs selor deraperp deraperp yrtsap .tuo nehctik ni woh reh reh yvaeh leef yltnereffid yraniluc stiderc dluoc ylsuounitnoc gnignahc sekac denrub nageb eb dna ehS llessuR tuB

I“ tahw t’nsaw saw saw koot ot ot ,emit kniht eht taht taht emos os tuo fo ”.txen latnem evol evol tsuj sboj ti ecap-hgih .dnamed-hgih htlaeh dah taerg erugif dediced ,kooc tub esuaceb ,yawa ta dna yM I I I

— — gnikrow tuohtiw ot ot hguorht eht eht egats slliks ehs ehs kaeps-yrtsudni-tnaruatser tnaruatser tiuq gnihctip yap yrtsap reffo tfel nrael boj ni yletaidemmi sih flesreh reh reh rof detcatnoc fehc fehc ta ta dna derimda detpecca a nehW .S.U .nedewS tnaruatseR zenítraM ,margatsnI nI eneguE ,7102

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… yehT“ nedewS“ uoy krow htiw htiw gniw .keew ot ot ot ot sgniht ,ereht eht ekat ehs .dias yrtsap ”,ecap ton ”.noitavitom erom .sekatsim em em ekam edam edam evol ,ekil ekil denrael ,wonk tsuj s’ti s’ti .ti yrtsudni ni llaf tnereffid tnereffid ytiralc emac .skaerb yllacisab kcab dna dna na .niaga a KO KO KO KO s’tI s’tI s’tI I I ruoh-08

Tiny Lou's Team (from left to right) pastry chef Claudia Martinez, executive chef Jeb Aldrich, and beverage manager Jordan Moore. (Photo credit:Mia Yakel)

Tiny Lou’s Team (from left to right) pastry chef Claudia Martinez, executive chef Jeb Aldrich, and beverage manager Jordan Moore. (Photo credit:Mia Yakel)

raey krow erehw saw saw saw koot ot ot neht eht ehs ehs tsilanifimes emas detiurcer noitingocer yrtsap yrtsap lanoitan lanoitan eman gnivom gnikam edam ;level .retal boj ni flesreh rof rof rof tsilanif evitucexe denrae .stressed kooc fehc gnitavitpac erofeb emoceb drawa ta ta sa dna a a a a a a a s’noinU yniT ehS ehS yrtsaP gnidnatstuO relliM ,s’uoL semaJ reH .fehC draeB drawA saltA ,1202 0202

sraey eht eht rats ,esor llup fo gninioj otni .derongi .flesreh reh gniog rof tlef yraniluc t’ndluoc ssenisub eb erulla retfa noinU owT relliM zenítraM sA

I“ dluow htiw saw ot ot eht nekat hctiws emos deifsitas tnaruatser ylbaborp tniop reven dedeen ekam tsal wenk boj ni evah dah .gniod ,degnellahc esuaceb eb ta gnihtyna dna a noinU ,oS relliM m’I m’I I I I ”.atnaltA

Pastry chef Claudia Martinez of Miller Union said she always likes to incorporate fruit and keep things light, and she often pays homage to her Venezuelan heritage. (Styling by Claudia Martinez/Chris Hunt for the AJC)

Pastry chef Claudia Martinez of Miller Union said she always likes to incorporate fruit and keep things light, and she often pays homage to her Venezuelan heritage. (Styling by Claudia Martinez/Chris Hunt for the AJC)

hcihw ot ot ,ereht yats ehs .tup evom ni reh degaruocne dediced deredisnoc tub kroY weN sdneirF

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s’atnaltA“ I‘ htiw tnew saw saw detnaw pirt deirt ot ot ot ot taht gnihtemos os nepo no ’.wen reven ym ym em ,ekil ekil evael thgin-etal wenk ni ,emoh .daeh ,evah evah dneirf rof od tressed liatkcoc kaerb erofeb neeb ”.rab dna dna dna syawla a a a ocixeM ev’I I I I I I

A family affair

s’ehS“ skrow ohw saw deklat ecaps retsis ecnis ehs dias nwo .dezinagro ,snoitarepo gninepo ”,elttil gnipeek reh slaicnanif evitucexe seitud ,rotanidrooc sa dna evitartsinimda tuoba ,zenítraM s’aidualC raB aerdnA s’anA

I“ tsriF“ — ”,raew ot kniht s’taht sekat ”.gniticxe-repus s’retsis retsis .dias elor elor ?thgir stneserper ecnedecerp revo rehto ro ym ym yam ti reh reh tah ,slaog noitiurf ,tsomerof ,maerd ,maerd gnimoc sa yna dna zenítraM I reH aerdnA

t’ndluow tuohtiw ohw eht eht eht taht detnelat troppus retsis ytilaer redlo fo fo ylekil .yenruoj denioj ni reh evah sdneirf ,ysae maerd t’ndid werc emoc fehc eveileb emoceb dna dna dna a a s’tI

gnikrow htiw ot deppets stirips ,secalp srentrap no fo evitan tem gnitekram gnikool ekil ekil yrtsudni sedulcni ni .egatireh og gnidnuf morf rof setaremolgnoc sdnarb egareveb nageb dnuorgkcab yawa dna dna dna dna ni-lla a kroY ,akdoV noinU s’otiT ehS ’sotnaS ,sotnaS weN relliM zenítraM soL soL ,HMVL yraunaJ yerG esooG nacinimoD oegaiD eD eD ytiC .sogimasaC raB eitrA .anA 4202

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ohw ohw saw .rehtegot ralimis nar nar tup pu-pop ti ni eh eeffoc selcric dellac ssenisub atsirab sa dna a a hguohT ,siloS sotnaS ,sodreuceR ,zenítraM zenítraM soL navI eD

enO“ ebyaM“ I‘ ,yeH‘ uoy krow krow ’,htiw ohw saw saw annaw pu .rehtegot ot ot siht er’yeht emos erahs .dias yllaer ”.srentrap nepo eno fo won ym gnikool ,ekil ,ekil wonk si saedi ”,flesmih syug ,sdneirf t’nod od yad tpecnoc nac tub ssenisub ssenisub tseb ,dloheb dna dna dna a siloS oL I I aidualC ,eitrA

(L-R) Restaurant team Artie De Los Santos, Rosa Thurnher, Dallas Dawson, Claudia Martinez, Ivan Solis, and Mayim Williams pose at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

(L-R) Restaurant team Artie De Los Santos, Rosa Thurnher, Dallas Dawson, Claudia Martinez, Ivan Solis, and Mayim Williams pose at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

— — gnuoy hcihw tahw saw ot eht devres dias stnediser stneserper ,tnediserp .snoitisop s’noitazinagro noitazinagro ro fo nem srebmem tnaem pihsredael ni ni sdneirf wollef od ytinummoc noitaroballoc dellac dliub htob emaceb sa dna na gnoma gnuoY riehT siloS sotnaS slanoisseforP soL nitaL aL cinapsiH ,EPYH EPYH .azraG ,sruenerpertnE eD eD ynreB s’atnaltA atnaltA ;pma&

nehW“ dluow dluow saw detnaw ot ot siht kniht eht eht taht .dias yllaer .nepo tem noitnem .ti otni eh eh eh tsrif leef ygrene etaluspacne ebircsed rab dnuora dna elba aL I I eH azraG eD raB ,eitrA ”,anA

… dnA“ ot esoht kniht kniht sgniht er’yeht neht eht eht stops yas seirtsap eno fo ,nam elttil tsuj s’ti si .elbidercni elbidercni ni stuognah doog noitauqe hguone gnikrow-oc .fehc t’nac tub desaib tseb esuaceb dna na gnidda yletulosba tuoba a sodreuceR ebyaM m’I I I I aidualC ”.atnaltA dnA

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navI“ I“ htiw erehw nehw ew saw saw saw saw pu ,rehtegot ot ot gnikniht eht s’taht detrats ,ekops .ecaps ”,ecaps emos pohs ”.esnes dias ,tniop tcefrep rentrap gninwo gninepo fo fo fo fo denoitnem edam gnikool gnikool dnik dnik tsuj pmuj ti ti otni etargetni sih mih eh annog rof tsrif eeffoc tub .rab ta dna dna noitibma osla lla tuoba a a a oS sotnaS soL I eD aidualC

eW“ htiw saw .ebiv eht eht taht denifer tuo ruo fo fo elddim tem ”.devlovni neppah .gninid-enif derugif esitrepxe trepxe tnemele nwod gnitaerc nac thguorb htob ta dna na a sotnaS zenítraM soL eD raB anA

saw eht eht noitatneserper renwo ylno fo won reganam deifingam noisulcni gnidulcni dah morf esitrepxe yb rab dna dna smailliW ,aleuzeneV tahT .siloS ,sotnaS ,cilbupeR sodreuceR ocixeM soL .aciamaJ nacinimoD eD yB raB anA

gnikrow gnikrow elihw eerht detroppus semitemos elgnis stnaruatser ylteiuq otno no ,gnithgilnoom shtnom gnikam ekil boj ni sih flesreh reh dleh rof rof maerd stressed .yad yad yb ta dna dna lla a llamS sotnaS ,s’ymmaS zenítraM olaM soL ,yrF lE eD raB .anA

tI“ I“ raey krow hcihw tahw saw pu ot ot ot ot eht eht klat ecaps ehs dias ”.spihsnoitaler erusserp detalp lanosrep .gninepo no fo fo ym .em ekam tol ekil gnidael si evah ”,drah dah stseug neve ,od od od t’ndid ,stressed etaerc t’ndluoc esuaceb dna a rebmevoN I I I raB dnA s’anA

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A view of a Araguani chocolate, passion fruit ganache, pomegranate, mole crunch dessert at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view of a Araguani chocolate, passion fruit ganache, pomegranate, mole crunch dessert at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

saw ,rehtegot ehs denosaes yler pihsnoitaler s’rehto eno no fo gnolefil .semoh .sdneirf yltneuqerf hcae rennid dluoc tseb rednetrab dednetta eta ta dna dna dna a ,smailliW yehT sloohcS enO elddiM s’zenítraM slliH hgiH diurD atnaltA

ehS“ reH“ dluow tahw detnaw ,rehtegot ot sgniht s’taht ehs .dellacer tup scincip no fo tol elttil wenk ”,secneirepxe ”.od gninid kooc dna dna dna syawla a smailliW I

htiw htiw ohw erehw pu yeht s’ehs devres dias stnaruatser gnitneserper margorp seliforp seirtsap gniriap fo ekam si si reh depleh werg s’dneirf rof rovalf detavele .reisae sknird ,tnecsed sedaced .yllarutluc stnuoc .sliatkcoc srab rab dna dna gnoma tuoba ,smailliW ehS zenítraM gniwonK llabmiK naciamaJ esuoH lanidraC ,tacelteeB raB atnaltA s’anA

A bartender makes a Caribbean sour at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A bartender makes a Caribbean sour at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

eW“ aidualC“ ,dlrow ”,skrow tahw ew gnitsiwt tsurt laciport ot meht eht taht taht taht taht taht .teews .teews gnikcits ecaps .dias stcelfer denifer seirtsap ylgnimlehwrevo ylgnimlehwrevo rehto erom ekam ekam elttil ti ti si si ni ni rof ”.srovalf tsixe hcae t’nod t’nseod ,od sliatkcoc scissalc tub htob tib rab era era dna dna a a smailliW er’eW I naebbiraC

A view of a Caribbean sour drink at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view of a Caribbean sour drink at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

nehw saw sgniht sretroppus ekil yek sdneirf .gnignellahc emaceb dna dna osla ,smailliW rehnruhT sotnaS asoR soL gnivaH eD

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sraey eunev eht eht eht llams ehs ,tnaruatser gnisahcrup ytreporp snwo bulcthgin ,retal otni ni tsrif eritne yb .gnidliub thguob thguob htaeneb dniheb dna a rehnruhT neT ehS .ecnoP lE lE ,raB 6002

ohw hcihw saw ,eunev ralupop deyalp ,elpoep cisum ekil nwonk deripsni ni ni ygrene-hgih rof tif deid gnicnad dluoc desolc yb yb dnuora ehT ,xxxofrekaepS lE sJD raB atnaltA .0202 .8102 001

ohw eht eht nups ees sdrocer fo rehtom tem ssol ekil sih ,bulc s’nerdlihc .teewsrettib ta ta sa dna osla ,emoS naeS noylaF lE lE JD raB raB

I“ I“ ’sreehC‘ htiw saw klaw ”,ereht eht taht os os .dias .secalp elpoep eno no fo ”.thgin ynam ynam ekil tsuj ni ni ni meg morf morf morf tlef ydobyreve yreve tnereffid tnereffid dluoc detcennoc ytic eb a mroN noylaF lE raB atnaltA

htiw eunev yrt ot eht eht taht ,redaerpsrepus dias edistuo detavitom stnedicni reh tnereffid ,htaed dluoc snrecnoc bulc esolc .sessenisub emoceb dna dna gnola a rehnruhT s’xxxofrekaepS lE DIVOC raB

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Jarina Naone (left) and Rosa Thurnher, co-owners of El Ponce restaurant and El Bar, a dance club located in the rear lower level of the building at 939 Ponce de Leon Ave., pictured in 2020 during the pandemic. (Ligaya Figueras/AJC)

Jarina Naone (left) and Rosa Thurnher, co-owners of El Ponce restaurant and El Bar, a dance club located in the rear lower level of the building at 939 Ponce de Leon Ave., pictured in 2020 during the pandemic. (Ligaya Figueras/AJC)

nemow saw tnacav ot yeht eht eht ,ecaps ylsuoiverp spu-pop .ecnenamrep yrtsap yrtsap tem gnikool detivni ni ni ni ni tsoh dah rof rof doof tsrif rennid detaroballoc fehc gnitarbelec tub .egareveb ta dna dna a rehnruhT ehS ecnoP zenítraM lE aidualC 4202 1202

tahW“ I“ ruoy uoy detnaw owt ot emit ”,gniht eht eht ,gniklat tops ehs ehs gnirahs .dias nwo nepo wonk wenk tpek ni fi .saedi reh ,laog ”?sriatsnwod t’ndid did yad ta ,deksa dna ecivda rehnruhT rehnruhT enO ecnO s’zenítraM ,hcraM

,raey erew ot eht eht eht ,ecaps .rentrap nepo ,reffo denioj ni gnipoh evah reilrae .deyaled gnignahc tub nageb sa dna detpecca a rehnruhT yehT zenítraM raB anA

eW“ eW“ uoy uoy erew su ot ot .emit sgniht sgniht er’yeht yeht eht eht maet ffuts emos os gniyas .dias nar dehsup .tniop elpoep edistuo tuo no ,fo fo lamron on yenom srebmem tsol ,nrael ,wonk ,wonk tsuj rotsevni mih evah dah dah tog gniog rof ylimaf od .t’ndid t’ndid etaroproc ssenisub .gnikcab ”.kcab ta ta dna na eW emoS ”,)sotnaS elpoeP zenítraM soL ,tsuJ I eD(

roF“ htiw ohw ,etihw etihw yrev ot ot siht kcuts ehs .dias .snosaer lanosrep srentrap ytinutroppo ton ,em ”,nam s’ti si .lanoitnetni reh gniog evig rof ma a ,rehnruhT ,ekiL I

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I“ ot ot sgniht s’taht ,taht taht ,ecaps dluohs efas ,thgir ,tnaruatser hsup trap ewo ffo .fo noitagilbo ton ym ekam tol gnivil ekil ti fi woh evah ,drawrof leef od erutluc etaerc etaerc .ytinummoc ”.eb dna na a a a a a gninwO nacixeM m’I s’tI I I I

doow nehw keew saw desu sesillert ot ot eht eht eht eht taht devivrus dereffus oiduts egavlas rehto .gninepo ylno fo lairetam ssol ti si ni sih erif hsinif deyortsed rengised .noitcurtsnoc xelpmoc ,segnellahc gniliec retneprac .ezalb erofeb dna elba a a ehT htuoS reviR eH noswaD sallaD raB raB trA gnomA s’ANA s’ANA

Ash and debris remain after a fire damaged the main building at South River Arts Studio in DeKalb County on Friday, Nov. 14, 2025. (Natrice Miller/AJC)

Ash and debris remain after a fire damaged the main building at South River Arts Studio in DeKalb County on Friday, Nov. 14, 2025. (Natrice Miller/AJC)

tI“ aidualC“ uoY‘ .oN‘ tahw saw saw gniyrt ydegart oot ot ot ot ot hguorht siht ev’yeht ev’yeht yeht eht taht erus os os .dias gnihsup hsup ruo ’.gninepo .nepo no ”,em em ekam ,ekil ekil detsisni tnatropmi .ereh eh evah doog teg rof ”’.dehsinif t’nod dluoc nac neeb neeb esuaceb eb hsilpmocca hsilpmocca eW s’teL m’I noswaD raB anA

ruO“ I“ flesruoy uoy lliw nehw su tespu dlot ot ot ot ekat tup revo ton deen ekil ti .snamuh teg .tsrif ”,tsrif seilimaf semoc emoc ”.kaerb sa gnihtyna a eW KO zenítraM s’tI .noswaD

esohw elihw erehw gnitiaw deifinu eerht yeht rieht eht eht s’taht ,selbat ezilobmys s’ffats gnihtemos llams retsis ,moor der edirp sotohp gniogno no fo fo fo seman eman ,rehtom rehtom :srebmem .srebmem .seicagel sti si si ni ni etaidemmi reh reh evah ,srehtomdnarg morf rehtaf ylimaf ylimaf ylimaf cimanyd sknird yalpsid sremotsuc ,egalloc gnitiawa ta era dna dna dna dna seirtsecna na ssorca noitaiverbba a ehT aroN s’zenítraM s’zenítraM edisnI raB degnarrA ,seliuqA .aerdnA ,anA

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erehw llew drawot ot emit ereht detegrat ecnis yltnecer seicilop .elpoep ylralucitrap rehto ni noitargimmi tnargimmi ,emoh sah spuorg rof leef tnemecrofne hcae .noitatroped seitinummoc esolc gnignahc yb neeb dekcatta sa sa dna osla a .S.U .S.U ev’yehT htuoS nacixeM s’tI naciremA naebbiraC-orfA

htiw detisiv ,rehtegot hguorht eht eht eht yraropmet gniraet srosserts ffats gnidneps stnaruatser .rehto gninepo .noitaripsni depleh puorg morf rof ,erif epacse hcae repeed syad tcennoc srab dna dna osla osla ehT ocixeM zenítraM ytiC erofeB

er’eW“ eW“ retfA“ ,dlrow s’tahw ew ew ”.syaw saw su pirt rehtegot ot ot ot ,emit siht sgniht eht taht taht taht kaeps os ehs .dias yllaer tuo ,no no no fo deen .em gnol s’ti ni ni ni tnatropmi woh tog annog gniog gniog rof erugif tnereffid etacinummoc ”,esolc esuaceb eb era dna dna lla lla lla dengila gnitceffa tuoba a

m’I“ I“ ,haeY‘ lliw erehw erehw s’tahw ew ew yrev yrev ot ot eht taht ekat lufsseccus dias ,efas gnitsiser .ecnatsiser ”,ecnatsiser ecalp ecalp elpoep elpoep etanoissap etanoissap ruo eno .no fo fo on ym ekam ekam ,ekil wonk yoj flesti ti si si evah gniog .nuf mrof leef tcaf tsixe tnellecxe gniunitnoc .ytinummoc nac sessenisub neeb eb eb eb ”’.yawa era dna tuoba tuoba elba a a a er’eW sU .siloS teL m’I

erehw .hctaw ot eht eht snoisnet dias das yllanosrep si reh sah ,morf ylimaf gnitalacse neewteb neeb dna ,aleuzeneV .S.U zenítraM

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Pastry chef and co-owner Claudia Martinez poses at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

Pastry chef and co-owner Claudia Martinez poses at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

The sweet escape

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gnikrow htiw elihw dias no ,evitan evol ni eh llef eeffoc .supmac gnidnetta ta dna a s’ytisrevinU ytisrevinU etatS ,siloS pohS ainohtiL s’idlaK aigroeG yromE eeffoC dlo-raey-92

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Ivan Solis pours coffee at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

Ivan Solis pours coffee at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

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.dlrow htiw ohw eht eht decruos nigiro-elgnis sevres sretsaor ytilauq fo morf railimaf ylevisulcxe syojne gnitacude ssensuoiciled sremotsuc ,eeffoc .efac dnuora t’nera dna siloS sodreuceR nacixeM nacixeM

A view of the Recuerdos coffee bar at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view of the Recuerdos coffee bar at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

htiw htiw nehw tahw mraw detisiv denifernu eht eht ,ragus ecips ytlaiceps lanosaes ,tnediser ollicnolip ,leep egnaro no tao .klim unem edam ekil atahcroh eh dah serutaef sknird ed iahc elyts-oniccuppac nworb egareveb gnikab dna dna osla a a moT nwotsdlonyeR ’sodreuceR sodreuceR ,allO ,relliM s’tI rebmeceD éfaC .4

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A view of a mini mango, coconut crunch, white chocolate
dessert at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view of a mini mango, coconut crunch, white chocolate
dessert at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

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A view inside Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

A view inside Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

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s’tI“ tahw er’ew ”,suoitneterpnu ot taht .dias yllaer gnitneserp em si tnatropmi smailliW

Customers dine at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

Customers dine at Bar Ana in Atlanta on Thursday, December 4, 2025. (Arvin Temkar/AJC)

.rehtegot eht eht ffats os ehs dias ,thgin setunim tpek evah tnorf sdneirf tsrif ylimaf artxe rood dluoc desolc dna na nO zenítraM engapmahC raB s’anA 01

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dna” tuB“ niw ew ”.su ,rehtegot kniht taht taht ,dias fo sekam wonk ti ti rof did enola lla a sotnaS soL I I eD

Mike Jordan

Mike Jordan is senior editor at The Atlanta Journal-Constitution’s Black culture brand, UATL. A longtime culture journalist, his work has been published in The Wall Street Journal, The Guardian, National Geographic, Rolling Stone and others. Jordan won the James Beard Foundation’s 2024 Jonathan Gold Local Voice Award and was a 2023 finalist.



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Atlanta, GA

I-285 vanishes: Another full closure set for this weekend | What to know

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I-285 vanishes: Another full closure set for this weekend | What to know


ATLANTA, Ga. (Atlanta News First) — Metro Atlanta, clear your calendars and get your First Alert Traffic alerts ready: Interstate 285 is about to disappear for the weekend — again.

The Ga. Dept. of Transportation (GDOT) plans to completely shut down both directions of I-285 on the Westside between SR 139/MLK Jr. Drive (Exit 9) and Cascade Road (Exit 7) for a full weekend of work tied to the massive I-285 Westside rebuild.

This is the second of multiple full closures for the I-285 rebuild.

When it happens

  • Start: 7 p.m. Friday, June 5
  • End: 5 a.m. Monday, June 8

Translation: If you normally “just hop on 285 real quick,” you won’t.

Why is I-285 closing

GDOT says crews need the uninterrupted time to keep the project on schedule, doing work like milling/grinding pavement and prepping for slab repair and replacement. The broader project covers about 10 miles, costs $206 million, and is slated to wrap in 2028.

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The ripple effect: traffic won’t stay contained

GDOT warns the closure could trigger region-wide slowdowns, with congestion expected on:

  • I-20
  • I-75/I-85
  • SR 166 (Langford Parkway)
  • Local roads across southwest Atlanta/Fulton County

Detours (aka: the official “good luck” routes)

  • Southbound I-285: Exit to I-20 (exit 10A) to I-75/I-85 southbound
  • Northbound/westbound I-285: Exit to SR 166/Langford Parkway (exit 5)

One big wildcard

Weather. If conditions aren’t safe or workable, GDOT says the schedule could change.

Past stories

  • I-285 closure slows traffic, hurts businesses along Cascade Road in Atlanta

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Copyright 2026 WANF. All rights reserved.



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Atlanta, GA

As FIFA World Cup nears, some MARTA riders raise safety concerns after recent attacks on transit system

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As FIFA World Cup nears, some MARTA riders raise safety concerns after recent attacks on transit system



Multiple recent attacks on MARTA have some riders questioning how safe they will feel using Atlanta’s public transit system as the city prepares to welcome thousands of visitors for the FIFA World Cup.

The tournament is expected to bring an unprecedented influx of travelers to metro Atlanta, putting additional attention on MARTA’s ability to safely move residents and visitors throughout the region.

Many Atlantans rely on MARTA every day as their primary mode of transportation.

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ATLANTA, UNITED STATES – 2019/11/08: MARTA, or the Metropolitan Atlanta Rapid Transit Authority, train seen at Hartsfield-Jackson Atlanta International Airport.

Alex Tai/SOPA Images/LightRocket via Getty Images


“I ride the system every day to go to work and other places,” MARTA rider Joshua Hudson told CBS News Atlanta.

“It is kind of unsafe on the weekends, but weekdays it’s pretty fine,” rider Kimiya Sawanat said.

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Concerns about transit safety intensified after a woman was fatally stabbed aboard a MARTA train on May 30. The attack prompted some riders to question what additional steps MARTA can take to prevent violence, particularly as the city prepares for major international events.

FIFA World Cup 2026 Venues - Atlanta Stadium

ATLANTA, GEORGIA – MAY 30: A detailed view of a Marta sign nearby Mercedes-Benz Stadium as the signage is transitioned to become Atlanta Stadium ahead of the FIFA World Cup 2026 on May 30, 2026 in Atlanta, Georgia.

Kevin C. Cox / Getty Images


Several riders told CBS News Atlanta they would like to see more police officers stationed throughout the system, especially at high-traffic stations. While they acknowledged concerns about safety, many said they believe MARTA can strengthen its security strategies ahead of the World Cup.

“We have been on the trains when the Braves play, and it is packed, but this is going to be a different level. It is almost like the Olympics all over again,” Hudson said.

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MARTA officials said the agency plans to enhance security during the World Cup by utilizing its Emergency Response Center, deploying its mobile command vehicle and increasing officer presence at stations. MARTA also expects support from law enforcement agencies across the region.

“I’m concerned but not worried,” Hudson said. “I think it will be a good time, but we just have to do public safety.”



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Miguel Almirón: World Cup profile | Paraguay & Atlanta United midfielder | MLSSoccer.com

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Miguel Almirón: World Cup profile | Paraguay & Atlanta United midfielder | MLSSoccer.com


MLS background

An Atlanta United icon, Almirón is in his second stint at the club.

After initially joining in 2017, Almirón led Atlanta to a historic MLS Cup triumph in 2018 alongside Venezuelan striker Josef Martínez. That came in the Five Stripes’ second year as a team.

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Almirón’s success fueled a blockbuster move to English Premier League side Newcastle United, where he spent seven years. But Atlanta brought Almirón back stateside in 2025, and now, alongside head coach Tata Martino, he hopes to return the Five Stripes to their previous heights.

  • 27g/38a in 101 MLS appearances
  • 2x MLS Best XI (2017, ’18)
  • 2x MLS All-Star (2017, ’18)
  • 2017 MLS Newcomer of the Year

International experience

Almirón is among Paraguay’s most experienced players; his 75 caps are second-most on the squad.

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The 32-year-old enters the World Cup as La Albirroja’s leader in goals. He’s scored nine international goals, with Antonio Sanabria (seven) the next-closest player.

This will be Almirón’s first World Cup appearance.

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World Cup schedule

Paraguay are in Group D alongside the United States, Australia and Türkiye.

  • June 12: Paraguay vs. United States, 9 pm ET | Los Angeles, California
  • June 19: Paraguay vs. Türkiye, 11 pm ET | San Francisco, California
  • June 25: Paraguay vs. Australia, 10 pm ET | San Francisco, California

The 2026 World Cup has expanded from the usual 32 nations to 48 total. The top two teams advance from each group, and the top eight third-place finishers also make the knockout phase (Round of 32).

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The tournament, which is co-hosted by the United States, Mexico and Canada, spans from June 11 to July 19.

World Cup history

This is Paraguay’s ninth overall World Cup trip and first since South Africa 2010. 

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Last time out, La Albirroja reached the quarterfinals for the country’s best-ever finish.

How Paraguay qualified

Paraguay finished sixth in South American World Cup qualifying with 28 points. 

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The top six nations in Conmebol’s 10-team round robin secured automatic spots.





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