Atlanta, GA
Havana in Atlanta: 6 Cuban restaurants we keep craving
Photograph by Ben Rollins
In the ’90s, when I was new to Atlanta, I found my way to the Atlanta Cuban Club in Doraville. On Saturday nights, it was a place to eat, dance, and listen to stories of life in Cuba before the Castro Revolution. The scene felt straight out of Miami, with a touch of Southern charm. But, about five years ago, the club closed its doors.
“I miss having a place that feels like ours,” my friend Karina Reoyo, a fellow Cuban American from Miami, tells me. “There’s nothing like that here anymore.”
Like me, Reoyo grew up in the Kendall neighborhood of Miami, where our Cuban roots showed in everything—from weekday meals to our parents’ stories about the island. She moved to metro Atlanta seven years ago, and I moved back in 2024, after first living here as a graduate student at Mercer University in DeKalb County. Now, without the Cuban Club to guide us, we’ve kept our roots alive the way we know best: through food.
And we’re not alone.
There’s a growing network of Cuban Atlantans crisscrossing the city like detectives on a hot trail, chasing down leads. We’ll drive 45 minutes for a proper pastelito, a flaky pastry filled with guava and softened, sweetened cream cheese; ground beef; or another classic rendition (like coconut). If they’re “just like they make them in Miami,” then we’ll share our finds with like-minded food sleuths we meet through friends, at PTA meetings, or even at the gas station.
If a Publix, like the one on West Paces Ferry Road, has stocked up on Materva (the sweet, slightly herbal Cuban soda made from yerba mate), then errands will be rerouted for an emergency grocery-store run. And, if Kroger, like the one on Dallas Acworth Highway in Paulding County, puts five-pound bags of frozen yuca—a starchy root vegetable served at most Cuban meals—on sale (which hasn’t happened yet this year), watch out! We’ll be there ready with two shopping carts, as if it’s Black Friday.
Photograph by Ben Rollins
Photograph by Ben Rollins
Photograph by Ben Rollins
It hasn’t always been this way. Havana Sandwich Shop co-owner Debbie Benedit says there was a time when few people in Atlanta were familiar with Cuban food. When she and her late husband, Cuban-born Eddie Benedit, opened their Buford Highway restaurant in 1976, Cuban fare was often mistaken for Mexican cuisine.
She says customers would ask, “Where are the tacos? Where’s the salsa? Why isn’t this spicy?” Then she’d have to provide a quick culinary lesson. “We’d explain that Cuban food isn’t spicy. It’s olive oil, garlic, beans, rice, citrus, and vinegar,” she says. Cuban cuisine blends Spanish, African, and Caribbean influences. It’s shaped by the island’s tropical climate and the ingredients that thrive there, including sour oranges, lemons, limes, root vegetables, and plantains.
“Things are different now,” Benedit says, adding that more Atlantans are seeking out Cuban flavors. The area’s growing Cuban population may explain the culinary shift. According to The Atlanta Regional Commission, Cubans are the fourth-largest Caribbean-born group in the area, and their numbers have more than quadrupled in counties such as Forsyth, Henry, and Gwinnett since 2010.
When Miami-raised Stacie Antich moved to Atlanta in 2007, she craved pastelitos, but there was a problem: “Pastelito recipes weren’t on Pinterest or Instagram,” she says. “You didn’t even know what was in them. I had to work from memory.”
Photograph by Ben Rollins
In 2016, she opened Buena Gente Cuban Bakery food truck, serving up her perfected pastelitos, empanadas, croquetas, and other favorites. Then, in 2020, Antich cut the ribbon on a brick-and-mortar bakery of the same name in North Decatur; the shop is bright and pink, just as her food truck was, with freshly baked pastries in a welcoming display case. “This would be considered a fancy bakery in Miami,” she says with a smile.
Buena Gente’s pastelitos are flaky, golden, and sweet, with delicate layers that break apart with each bite. And they come in a few distinct shapes: a circle for meat, a rectangle for guava, and a rolled cigar shape for cream cheese alone—an unspoken code for Cuban pastry lovers. The pastelitos de queso (cheese pastries), my go-to every time, are indeed just like the ones sold from the ventanitas (walk-up windows at neighborhood restaurants) in Miami.
Photograph by Ben Rollins
Photograph by Ben Rollins
In Roswell, Lazaro’s Cuban Cuisine offers a proper sit-down meal wrapped in nostalgia, with Cuban memorabilia throughout. A black-and-white photo of the I Love Lucy star Desi Arnaz (surely Cuba’s best-known expat) hangs directly across from the front door; I even found a bottle of Agua de Violeta in the bathroom, a nod to the abuelitas who douse the floral cologne all over babies.
Cuban-born chef and owner Lazaro Tenreiro, who once owned jewelry stores in the metro area, also says he missed the food he grew up with before he opened his own eatery. “When I opened the restaurant in 2012, it was really a passion project. I wanted food my kids and my family would eat—so it had to be good,” he says.
Lazaro’s frijoles negros (black beans) are exactly how I was taught to make them: rich with garlic, onions, and a hint of cumin. And the vegan picadillo (a clever twist on our traditional ground beef dish) is a tasty surprise, with ground green-plantain peel cooked with peppers, onions, and Manzanilla olives.
Photograph by Ben Rollins
Photograph by Ben Rollins

In Marietta Square, a popular spot to take my kids for a quick, authentic meal is D’Cuban Cafe, which has other locations around metro Atlanta. Colombian co-owner Nicolas Angel says his cousin, D’Cuban co-owner Lucas Mejia Angel, also from Colombia, fell in love with Cuban food during a trip to Miami and brought those flavors back to Atlanta.
Though the D’Cuban menu is fast-casual, everything is made from scratch daily. A bowl of ropa vieja (“old clothes” in Spanish) comes with shredded beef simmered in a garlicky tomato sauce, served alongside black beans, white rice, and perfectly sweet maduros (ripened plantains).
Of course, Papi’s Cuban Grill is still my top pick when Cuban relatives come to town. The Kennesaw location brings back memories of the casual spots we Miamians grew up with. When my family and I walk in the door, we’re transported to the famed Versailles restaurant on Calle Ocho as the aroma of sofrito—the base of most Cuban dishes, comprising the holy trinity of onions, garlic, and green peppers—fills the air. And the fried yuca appetizer, crispy on the outside, tender on the inside, is even better than the one I grew up eating.
Meanwhile, in Paulding County, my friend Karina’s husband, Carell Rodriguez—who is also Cuban and from Miami—is reviving the spirit of the Cuban Club by guest-teaching rueda de casino, a form of Cuban salsa, at Rosa Negra restaurant in Dallas. “Rosa Negra is Latin-infused, and not necessarily Cuban food,” Rodriguez tells me. “I do, nonetheless, enjoy their chicharrones (crispy fried pork), empanadas, and tostones (twice-fried, smashed plantain slices). They remind me of home.”
After class, he unwinds with a mojito. “A mojito is basically Cuba in a glass,” he says. “It’s light, refreshing, and nostalgic.” His wife agrees, chiming in, “Their mojitos are better than the ones in Miami.”
I can’t vouch for their mojitos (not yet, anyway). But in many ways, Atlanta’s Cuban finds are better than what we left behind. Maybe it’s the chase that makes them more satisfying. Or maybe it’s just the joy of tasting home, right when you need it most.
This article appears in our April 2026 issue.
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Atlanta, GA
Summerhill residents oppose plan to move Atlanta Olympic cauldron, citing community history and legacy
A proposal to move Atlanta’s Olympic cauldron from Summerhill to Centennial Olympic Park is drawing opposition from residents and community leaders who say the landmark represents more than just the 1996 Olympic Games — it is also a symbol of the neighborhood’s history and identity.
Dozens gathered Monday evening in Summerhill to protest plans to relocate the top portion of the Olympic Flame Tower, known as the cauldron, from its current location near Center Parc Stadium. The effort comes after Georgia State University announced a partnership with Olympic leaders, including Billy Payne and former Atlanta Mayor Andrew Young, to move the cauldron while leaving the tower and Olympic rings bridge in place.
In a written statement, Georgia State said the project would help preserve Atlanta’s Olympic legacy while maintaining a connection to the Summerhill community.
For Sheryl Calhoun, however, the debate is deeply personal.
“It’s something that my mom was a part of,” Calhoun said. “So by means of it being here, it keeps her living in here.”
Calhoun’s mother, Mattie Ansley Jackson, spent decades advocating for residents living around the former Olympic Stadium. According to her daughter, Jackson worked on issues ranging from housing and employment to broader neighborhood development efforts.
“She helped the community,” Calhoun said. “She played a big part with summer jobs, housing, unemployment, making sure the community was okay.”
Jackson also carried the Olympic torch during the 1996 Games and remained proud of the cauldron’s presence in the neighborhood, Calhoun said.
“My mom loved this torch,” she said.
Community leaders say their primary concern is not necessarily the relocation itself, but how the decision was made.
“Georgia State called some of the community stakeholders to have a conversation about it and basically just told us what was going to happen,” said Sharon Pitchford, executive director of the Summerhill Neighborhood Development Corporation.
Pitchford said many residents view the cauldron as a lasting symbol of both the Olympic Games and Summerhill’s own story.
“It is literally infused in the culture of the area,” Pitchford said.
The controversy has also revived memories of previous development battles in the neighborhood. Calhoun said her mother spent years fighting to remain in her home as the area surrounding the former Olympic Stadium underwent significant changes. According to the family, Jackson was ultimately allowed to stay in the home for the remainder of her life.
Jackson died in 2020 at the age of 98. Today, the lot where her home once stood is under construction.
Calhoun said relocating the cauldron would feel like losing another piece of her mother’s legacy.
“They taken a piece of my mother,” she said. “They’re taking a piece of one in this community like that here and left.”
Georgia State declined an interview request from CBS News Atlanta and referred the station to its written statement announcing the relocation plans. The university said the tower and Olympic rings bridge would remain in Summerhill even if the cauldron is moved.
Atlanta, GA
Free Wi-Fi hits Atlanta: Where you can connect
The city of Atlanta partnered with Georgia Power and Comcast to test high-speed digital infrastructure for the new “Atlanta Free” public Wi-Fi pilot network at Centennial Olympic Park and City Hall on June 22, 2026. (FOX 5 Atlanta)
ATLANTA – A new tech initiative is bringing free public Wi-Fi to several high-traffic areas across Atlanta, including Centennial Olympic Park.
The city launched the one-year pilot program to boost digital equity and connect residents.
Atlanta public Wi-Fi
What we know:
Atlanta officials partnered with Georgia Power and Comcast on a $263,000 agreement to fund the new wireless network. The connection is already active under the name “Atlanta Free” at Centennial Olympic Park, City Hall, and the Atlanta University Center.
The city of Atlanta partnered with Georgia Power and Comcast to test high-speed digital infrastructure for the new “Atlanta Free” public Wi-Fi pilot network at Centennial Olympic Park and City Hall on June 22, 2026. (FOX 5 Atlanta)
What they’re saying:
Mayor Andre Dickens spoke at the park to highlight the project alongside corporate representatives and city leaders.
Dickens emphasized that the technology is designed for long-term community equity rather than just a temporary perk for World Cup visitors. “Free public Wi-Fi is active here at Centennial Olympic Park, at City Hall, and at the Atlanta University Center,” Dickens said. “This is just the first phase of a city-wide effort. The goal is to create a network that will eventually help connect folks all the way from the airport to MARTA to the belt line.” To log on, users simply select the network on their device and accept the terms and conditions.
The city of Atlanta partnered with Georgia Power and Comcast to test high-speed digital infrastructure for the new “Atlanta Free” public Wi-Fi pilot network at Centennial Olympic Park and City Hall on June 22, 2026. (FOX 5 Atlanta)
Expanding city tech
What we don’t know:
Officials have not yet confirmed the exact timeline for expanding the network to future locations beyond the initial testing sites. The city has shared a goal to eventually bring the setup to the BeltLine and local fire stations, but specific next phases depend on the results of the one-year pilot.
The Source: The information in this story was gathered from Atlanta Mayor Andre Dickens
Atlanta, GA
Wells Fargo’s Long-Standing Commitment to Atlanta – SaportaReport
For years, Wells Fargo and the Wells Fargo Foundation have invested in Atlanta with a clear focus: helping communities thrive by supporting financially resilient families, vibrant small businesses, and affordable places to call home. That commitment continues to show up across metro Atlanta through partnerships with nonprofits, civic organizations, and economic development leaders working to expand opportunity for residents and entrepreneurs.
This year, Wells Fargo and the Wells Fargo Foundation deepened that work by announcing new philanthropic grants supporting both small business development and housing stability across the region. The latest investments include $550,000 for Invest Atlanta’s BizLabs Technical Assistance program and $2.25 million to the Community Foundation for Greater Atlanta to advance neighborhood investment and housing stability. Together, the grants reflect a broader strategy to strengthen the foundations of economic mobility.
Strengthening Atlanta’s Small Business Ecosystem
Small businesses are central to Atlanta’s identity and economic future. Through its support of Invest Atlanta’s BizLabs program, Wells Fargo is helping entrepreneurs access expert guidance, technical assistance, and opportunities to grow a long-term presence in the city. The investment also supports activation of downtown storefronts, including pop-up retail opportunities that can help local businesses gain visibility, test ideas, and connect with new customers.
The newest funding builds on Wells Fargo’s previous $20 million Open for Business Fund grant announced in 2022 to support a collaboration between United Way of Greater Atlanta and Invest Atlanta aimed at helping Atlanta small businesses grow. These investments show a long-term approach to entrepreneurship: not one-time assistance, but sustained partnership designed to help business owners build resilience and remain rooted in the communities they serve.
Investing in Housing Stability and Neighborhood Strength
Housing stability remains one of metro Atlanta’s most urgent challenges, especially as housing costs continue to outpace wages. Wells Fargo’s $2.25 million grant to the Community Foundation for Greater Atlanta will support efforts to stabilize housing and expand access to opportunity across the region.
The investment will help address persistent barriers to long-term stability and strategies to preserve affordable housing. The Community Foundation has already helped mobilize more than $220 million in investment and supported the creation or preservation of more than 6,000 homes across the region, and Wells Fargo’s support encourages that momentum.
A Shared Vision for Atlanta’s Future
Mayor Andre Dickens described Wells Fargo’s substantial and consistent investment in the Neighborhood Reinvestment Initiative as a meaningful commitment to the city and its people – noting that support for housing stability and small businesses helps build more resilient neighborhoods and a more inclusive local economy. Jason Rosenberg, Wells Fargo’s head of Public Affairs, also shared “Wells Fargo’s continued long-term commitment in Atlanta reflects our investment in the community.”
Wells Fargo and the Wells Fargo Foundation have now surpassed more than $40 million in philanthropic support in Atlanta since 2021 – emphasizing a sustained commitment to the city’s residents, neighborhoods, and nonprofit partners.
About Hope Atlanta
There is strong alignment between Wells Fargo’s philanthropic priorities and Hope Atlanta’s mission as we work with our clients to secure stable housing and support them on the journey to self-sufficiency.
Hope Atlanta provides case management for all clients, in which collaborative planning establishes goals for the client and a plan to reach those goals. Workforce development, healthcare navigation, and access to other resources are all a part of this care. By equipping our clients with full wraparound support, we can affect lasting change for our clients through increased income and greater opportunities for improved economic mobility.
To learn more, visit: hopeatlanta.org
This is sponsored content.
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