Rhode Island
Mystery TV food show is coming to a Narragansett eatery. Here’s who it might be.
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Journal Staff
NARRAGANSETT − Is celebrity chef Gordon Ramsay preparing to film a restaurant renovation show in town?
Ads posted on social media seem to suggest the possibility.
“Eat with us for free,” the ad says in all caps. “Come be a part of an exciting televised dining experience for a brand new show in your community.”
It then advises that producers are looking for diners to join them on April 6 or April 7 at 10:45 a.m.
Hopefuls are instructed to send an email to THECASTINGFORYOU@GMAIL.COM, including their full name, email, phone number, photo and party size. The subject line should read “NARRAGANSETT” followed by the preferred date to attend.
Why should anyone think Gordon Ramsay is behind the ad?
Two week after the same ad (with different dates) solicited diners in Reading, Pennsylvania, Ramsay, currently starring in “Kitchen Nightmares,” was spotted with a film crew in Reading.
A similar scenario involving Ramsay recently played out in Maryland.
Steven Feinberg, head of the Rhode Island Film & Television Office, confirmed that a television production company had applied for permits to film in Narragansett but declined to give further information.
The Providence Journal called Narragansett Town Manager James R. Tierney on Tuesday afternoon and left a message seeking information about a television show coming to Narragansett, but he had not responded by Tuesday evening.
Ramsay is not a stranger to Rhode Island. His “Kitchen Nightmares” came to Providence in March 2011 to save the restaurant called DownCity. It closed in December of that year. The original episode included what Ramsay called “one of the biggest fights in the history of ‘Kitchen Nightmares,’” between Ramsay and restaurant owner Abby Cabral.
Rhode Island
Tomaquag Museum preserves Indigenous history and culture in Rhode Island
(WJAR) — Tucked away in the woods of Exeter, a small museum is preserving stories that long predate Rhode Island’s founding, and even the arrival of European settlers in New England.
The Tomaquag Museum is Rhode Island’s only Indigenous-led museum and one of the oldest tribal museums in the United States.
For more than six decades, it has worked to preserve and share the history, culture and resilience of Native peoples across Southern New England.
A historic image from the Tomaquag Museum. (Tomaquag Museum)
“Tomaquag Museum is very unique in that it was founded by women,” said Executive Director Loren Spears.
The museum traces its roots back to 1958, when anthropologist Eva Butler and Narragansett Wampanoag elder Princess Red Wing set out to preserve Indigenous history through an Indigenous lens.
The collection originally began in Tomaquag Valley in Hopkinton, which inspired the museum’s name.
A member of the Narragansett Native American Tribe, Spears said the museum’s mission is to ensure Native voices remain part of the historical narrative.
A painting at the Tomaquag Museum that depicts a harsh scene. (WJAR)
“There is no U.S. history without First Peoples’ history,” she said.
The Narragansett Tribe, based primarily in Charlestown, has a history in the region stretching back more than 30,000 years.
Before English colonization, the Narragansetts were among the most influential Indigenous nations in Southern New England.
A display on historic documents at the Tomaquag Museum. (WJAR)
“We’ve had this interrelationship and this history the whole time and have contributed to the creation and formation of this nation in different kinds of ways,” Spears said.
Today, the museum houses thousands of cultural belongings and hundreds of thousands of archival materials documenting Indigenous communities throughout the region.
Among the artifacts on display is an American flag that flew in Afghanistan in honor of the Narragansett Tribe.
“People are often like, ‘Why is there a flag here?’” Spears said. “It’s here because this exact flag flew in Afghanistan in honor of the Narragansett Tribe.”
A U.S. dollar bill signed by Lynn Malerba, the first female chief of the Mohegan Tribe in modern times and the 45th Treasurer of the United States. (WJAR)
The museum also showcases a U.S. dollar bill signed by Lynn Malerba, the first female chief of the Mohegan Tribe in modern times and the 45th Treasurer of the United States.
“You can’t get any more American than a dollar bill,” Spears said. “To be able to see that an Indigenous woman is the one that signed that as the treasurer, we think is pretty remarkable.”
Visitors can explore the museum’s exhibit, “Revolution to Reclamation: Freedom Through Indigenous Sovereignty,” which includes hands-on activities designed for families and children.
Guests can create corn husk dolls, play traditional games, and learn about Native cultures through interactive displays.
Tomaquag Museum Executive Director Loren Spears and NBC 10’s Abbey Buttacavoli at the museum. (WJAR)
In 2016, the museum received the National Medal for Museum and Library Service, the nation’s highest honor for museums and libraries.
The museum is also preparing for a major new chapter. Within the next few years, Tomaquag plans to relocate to a new facility on the campus of the University of Rhode Island, with hopes of breaking ground by the end of 2026.
“There’s an importance to having Indigenous voice in the room and being part of the story,” Spears said.
Rhode Island
Cumberland Man Charged With DUI After Crash in Lincoln: Cops
Ethan McDermott, 22, was arrested shortly after midnight Friday as a “result of an investigation into a motor vehicle crash on Route 146,” the Rhode Island State Police said in a media release.
McDermott was also charged with reckless driving and other offenses against public safety and refusal to submit to a chemical test, according to the release.
Rhode Island
Backyard Cookout Costs Rise: What Rhode Island Hosts Can Expect
Prepared potato salad is up 3%, while cornbread is up 4%. Eggs, however, are a bright spot, with prices down 14%, which could make deviled eggs or other egg-based sides a more affordable addition.
Vegetable trays may require a little strategy. Broccoli, celery and cauliflower are up 6%, while snacking tomatoes are up 2% and baby carrots are up just 1%.
Fruit could help offset some of the increases. Strawberries are about the same price as last year, and watermelon is down 3%.
Some Sweet News About Desserts
Dessert prices are rising more moderately than other cookout staples.
Store-bought cookies are up 1 percent, ice cream is up 2%, and store-bought apple pie is up 4%, according to the analysis. That means a mix-and-match dessert table can still be a relatively affordable way to end the meal.
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