New Jersey
My New Jersey bagel experience this morning was quite disturbing
“To eat or to not eat?” That’s the query.
I’m in a little bit of a pickle this morning, I’m not fairly positive what to do concerning the bagel I ordered.
For context: I work early on Saturdays. I’ve to get to work round 5:45 within the morning so most locations I cross on the best way aren’t open but for me to order breakfast. So this morning I ordered a bagel for supply and it didn’t come fairly proper.
I put in for my standard order: a plain bagel toasted with butter. The breakfast of champions, in my view.
It arrived chock-full of butter, however it was not toasted.
“Annoying… however not an actual drawback,” I believed. I figured I might simply toss it within the toaster oven that we’ve got right here within the workplace.
Lower to 10 minutes later and that is what the bagel nonetheless seems to be like.
This bagel had been in a toaster oven at 350 levels for, once more, 10 minutes! Shouldn’t the butter be not less than a bit of bit melted?
After briefly considering they mistakingly put cream cheese as a substitute of butter (as a result of I’m in deep denial that this might really be butter) I did a fast style take a look at.
Confirmed: butter.
Out of determined starvation, I ate the primary half of the bagel, however I’m hesitant concerning the different half.
I imply, severely, what sort of butter might this be that it didn’t soften after that a lot time in a toaster oven?? It’s just like the cockroach of spreads: it looks like it might survive a nuclear battle.
So far as New Jersey bagel experiences this positively ranks low. I’ve realized my lesson, subsequent time I am going to plan forward and convey breakfast from dwelling.
The put up above displays the ideas and observations of New Jersey 101.5’s Kylie Moore. Any opinions expressed are Kylie’s personal. You’ll be able to observe Kylie on Instagram.
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