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The 2025 Boston Wine and Food Festival is led by Wine Director Nick Daddona and Executive Chef David … [+]
Equipped with a lengthy coastline and a fishing culture that dates back centuries, Massachusetts has earned widespread acclaim for its world-class seafood scene—but that’s not all that this historic state has to offer. In addition to being the birthplace of beloved baked goods like the Boston cream pie and chocolate chip cookie, the commonwealth also boasts one of the finest dining scenes in all of New England. During a visit to the capital city of Boston, tourists can discover all sorts of polished bars and prestigious restaurants within city limits, and for a truly lavish experience, there’s no beating the Boston Wine and Food Festival.
First launched in 1989, this esteemed affair is set to return for its 36th iteration this year, with no shortage of elevated drinking and dining experiences taking place within the city’s world-class Boston Harbor Hotel. As one of the longest food and drink-focused events in the nation, the Boston Wine and Food Festival spans from late January until the final week of March, with festivities officially kicking off on January 31st at Opening Night. Taking place in the Harbor Hotel’s opulent Wharf Room, this lively event invites guests to sample more than 100 different wines sourced from all across the globe, all while enjoying live music and bites crafted by Executive Chef David Daniels.
Massachusetts is home to more than fifty wineries.
After Opening Night, festival participants can look forward to twenty wine-focused events taking place throughout February and March, many of which shine a spotlight on the natural bounty of both California and Western Europe. For a deep dive on the agricultural history of France’s Rhône Valley, the Châteauneuf-du-Pâpe Dinner is the perfect event, while concepts like The Tuscan Sun Dinner and Marchesi di Barolo Dinner are ideal for discovering the rich array of wines that hail from the Italian peninsula.
When it comes to specific varieties of wine, the festival offers curated master classes focusing on Nebbiolo, Champagne and rosé, but for those in search of a particularly romantic experience, it’s tough to beat Valentines on the French Riviera. Taking place on February 14th, this intimate affair invites participants to enjoy a private dinner under the golden glow of candlelight, with seven refined wines from the French Riviera served alongside flavorful Mediterranean fare.
The Boston Harbor Hotel (pictured here) is adorned with a 60-foot-tall archway.
While the Boston Wine and Food Festival is particularly elegant all on its own, its host hotel is offering an opportunity for guests to elevate their experience with The Presidential Burgundy Experience. Taking place on March 21st, this grandiose event provides up to eight participants with an opportunity to bask in the beauty of the property’s Presidential Suite—a 4,800-square-foot space that comes complete with a private elevator, open-air terrace and floor-to-ceiling windows—and enjoy a sommelier-led Burgundy tasting experience and lavish, six-course dinner prepared by Chef David Daniels.
During the Presidential Burgundy Experience, guests can also take advantage of the full-service open bar available all throughout the meal, while the following morning brings the opportunity to enjoy an elegant brunch served in the comfort of the suite. And to sweeten the deal, a stay at the Boston Harbor Hotel also allows guests to pay a visit to Rowes Wharf Sea Grille—a top spot for lobster, oysters and clam chowder—without having to step outdoors and brave the winter weather.
The state of Massachusetts is home to just one American Viticultural Area: the Martha’s Vineyard … [+]
While Massachusetts has long been renowned for its thriving seafood scene, the Boston Wine and Food Festival highlights far more than just the Bay State, with no shortage of acclaimed restaurateurs gathering to pay homage to the world’s most esteemed wineries. From Hollywood-inspired dinners to deep dives on the world of Pinot Noir, this lauded festival grants guests an opportunity to enjoy the elevated ambiance of the city at its very best—and with winter in full swing, the Boston Wine and Food Festival provides the perfect opportunity to escape the cold and immerse yourself in the flavors of Napa, Tuscany or the French Riviera for a truly unforgettable night.
Local News
An East Boston father is suing ICE, alleging immigration agents unlawfully stopped, arrested, and detained him because of his race and national origin despite having his legal status, his lawyers said.
Lawyers for Civil Rights filed the lawsuit Thursday on behalf of Jose Pineda, a 62-year-old Salvadoran immigrant who has lived in the U.S. for more than three decades and is authorized to remain and work through humanitarian relief, the nonprofit legal organization said in a press release.
The suit is seeking damages under the Federal Tort Claims Act, alleging false arrest, false imprisonment, assault, and severe emotional distress.
“I came to the United States to escape the civil war that devastated El Salvador. I worked hard, started a family, and built a life here,” said Pineda, who works as a landscaper and lives with his wife and 13-year-old daughter. “I never expected to feel that kind of fear again, much less in the United States.”
According to the 30-page complaint, written by LCR senior attorneys Victoria Miranda and Mirian Albert, Pineda has been a recipient of Temporary Protected Status, which allows certain foreign nationals from designated countries to live and work legally in the U.S.
Pineda also had a pending asylum petition and had been granted a T visa, which provides immigration protections to trafficking victims, the complaint states.
“We will not stand idly by as ICE wreaks havoc on immigrant families. Through racial profiling, ICE agents are carrying out an unquestionably discriminatory agenda,” Miranda said in the release. “The law exists to protect people like Mr. Pineda, and it must be enforced against ICE.”
The lawsuit stems from a May 2025 encounter in Weymouth, where Pineda was driving a landscaping truck to a job site when agents in unmarked ICE vehicles surrounded him, according to the complaint.
“The aggressive nature of the questioning made it clear to Mr. Pineda that he was not being judged based on any evidence of unlawful conduct, but rather on his identity, race, ethnicity, and/or national origin,” Pineda’s attorneys wrote.
The lawsuit alleges ICE officers then “forcibly” handcuffed and shackled Pineda before taking him to the agency’s field office in Burlington.
Officers searched Pineda’s belongings during the stop and again at the field office, allegedly confiscating $600 in cash that he intended to use to pay his family’s rent. The money has not been returned, according to the complaint.
Pineda spent two days in ICE custody under what the lawsuit describes as “cruel and inhumane conditions.”
“After what ICE did to me, and after everything my family has endured, I don’t know if I will ever truly feel safe again,” Pineda said.
According to the complaint, he was held in severely overcrowded cells containing more than 40 people — at times as many as 60 — leaving little room to sit and forcing him to remain standing for much of his detention. Detainees also allegedly shared a single toilet and sink without soap or toilet paper and were not provided toothbrushes, clean clothes, or showers.
Fluorescent lights remained on around the clock, making it difficult to sleep, while temperatures became “extremely cold” overnight and some detainees received only aluminum blanekts for warmth, the complaint states.
Pineda was given only a two-minute phone call during his detention and received two bottles of water each day, along with “inadequate and limited” food and water, according to the complaint.
“Mr. Pineda has suffered devastating and ongoing physical and emotional harm that has impacted all aspects of his life,” his attorneys wrote. “Mr. Pineda brings this action to seek accountability for these violent and traumatizing tortious acts of the ICE officers and to address the harms inflicted upon him.”
According to LCR, Pineda was released following advocacy by Centro Presente, a Massachusetts immigrant rights organization.
After his release, ICE initiated removal proceedings against him depsite his humanitarian protections, the organization said. Those proceedings were ultimately dismissed.
“ICE targeted Mr. Pineda based on nothing more than his perceived national origin and the nature of his work,” Albert said in the press release. “Our laws prohibit this kind of arbitrary and discriminatory enforcement. Through this lawsuit, we seek to hold the federal government accountable for the violence and harm inflicted on Mr. Pineda.”
ICE referred questions about the lawsuit to the Department of Homeland Security. DHS did not immediately respond to a request for comment Thursday evening.
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BOSTON (WHDH) – A pedestrian was hit and killed in Roxbury Thursday morning.
The collision occurred just before 8:20 a.m. on Tremont Street.
Police said Tremont Street was closed in both directions between Brigham Circle and Roxbury Crossing.
This is a developing news story; stay with 7NEWS on-air and online for the latest details.
(Copyright (c) 2026 Sunbeam Television. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.)
A 96-year-old Boston woman received the surprise of a lifetime when she discovered the French men’s national soccer team had become her neighbors at the Four Seasons Hotel in the Back Bay.
Shirley, a beloved resident of the neighborhood, said she had no idea she would end up meeting the players in town for the World Cup.
“They’re my buddies,” she said with a laugh.
Her caretaker, Samia, said Shirley has become well known around Back Bay.
“Anyone outside, when we are walking, people come to her and want to talk to her,” Samia said.
The U.S. is out of the World Cup. Fellow co-hosts Mexico and Canada are too. So who should
The excitement around the hotel grew after the French team arrived to stay there during the tournament.
Shirley said the encounter happened unexpectedly while she was eating lunch.
“I was having lunch and they came over, and since then, it’s been wonderful to have them here,” she said.
Shirley said team representatives soon invited her to meet the players.
“And they said, ‘He would like to meet you.’ I said, ‘I’m glad to meet anybody,’” she recalled.
For this Massachusetts teenager, attending a World Cup match was more than a dream come true, it was a milestone in a journey that began when he was diagnosed with Ewing sarcoma — something that might not have happened if he hadn’t been playing soccer.
After the visit, Shirley recorded a cellphone video sharing her excitement.
“This is absolutely — I cannot tell you how unbelievably fabulous this is,” she said.
The meeting ended with a memorable gift: A jersey from French star Kylian Mbappé.
The team also made her a promise.
“[They] told me that if they win, he will sign it, and then it will be worth a lot of money,” she said, laughing.
Samia, who is from Algeria, quickly agreed. She said she was already a devoted supporter of the French squad after spending many years living in France.
“I’m so excited. I went to Philadelphia to watch the game this past weekend. So, believe me, I’m totally 100% with them. I wanted them to go back to France with a cup,” she said.
Shirley said she never expected to become a fan, but she appreciated the sense of community the tournament brought to her neighborhood.
“It’s good to see such camaraderie happening, with people here getting along. Yeah, it’s the greatest thing,” she said.
She said she still did not know why the team wanted to meet her, but she’s grateful nonetheless. Shirley remains hopeful her new friends would keep winning, and keep returning to Boston.
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