North Dakota
Dakota Angus expands direct-to-consumer options to five more North Dakota cities
DRAKE, N.D. (KFYR) – Dakota Angus, a North Dakota-owned and operated beef producer, is expanding its direct-to-consumer options by adding a new delivery route thanks to a USDA Local Food Promotions grant.
The new route will send Dakota Angus to Bismarck, Jamestown, Wilton, Edgeley and Carrington.
The producer provides beef to schools, nursing homes and restaurants.
Dakota Angus also has plans to expand to more towns across the state in the next three years.
“Having a product raised here, and then having our customers, having it readily available to them is something that’s very important to us, to share what we have,” said Co-owner Ashley Bruner.
The company has two new offerings for customers—Cajun and original jerky—and are researching beef tallow products for cooking and skin care.
You can find ordering and delivery information on the Dakota Angus website.
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