CENTERVILLE, Iowa (KYOU) – A state innovation grant is helping a local meat processing facility serve area farmers and strengthen Iowa’s food supply chain.

Country Roads Meat Processing received funding through Iowa’s “Choose Iowa” butchery innovation grant program to update equipment at their facility.

Owner Melanie Seals said the business processes beef from multiple local farmers.

“Probably at least purchase beef from at least 20 to 25 different farmers,” Seals said.

Seals, who grew up on her family farm butchering meat, now runs Country Roads Meat Processing with her husband.

On Monday she gave Iowa Agriculture Secretary Mike Naig a tour of the facility.

“I mean we both grew up on farms we always butchered our own meat, and we just want to the local movement ally just excel and to grow,” Seals said.

The Choose Iowa butchery innovation grant helps small meat processors update and expand their operations. Seals used the money to update the facility’s equipment, which she said helps supply an important link in the food chain.

Seals said the grant is also helping the business increase visibility for more farmers in the community.

“We like to get as many as we can on the board up there so that way more people can know,” Seals said.

Iowa Agriculture Secretary Mike Naig said he wants to see this kind of success statewide.

“What we’re seeing is a reasonable investment on the part of the state results in a significant investment locally which again drives more businesses,” Naig said.

The success matters as farmers continue to face challenges ahead.

“Were optimistic for another good growing season but that the marketplace will respond,” Naig said.

For Seals, the grant represents a solution that pays off by investing in the future for local farmers.

“We like to help those people that are local have their own businesses and we just kind of want to be a hub for all of that,” Seals said.

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