Indianapolis, IN

Del Frisco’s Double Eagle Steakhouse to open Indiana location this week. What to know

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A high-end steakhouse with a name that’s a mouthful is making its debut in Indiana.

Del Frisco’s Double Eagle Steakhouse will open in downtown Indianapolis at 14 W. Maryland St. on Aug. 2, serving hand-cut steaks and fresh seafood.

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It’s the first traditional steakhouse chain operation to open in downtown Indy since Tony’s landed at 110 W. Washington St. in 2018.

Harmony Steak House, a Japanese concept, plans to soon open a restaurant at 220 N. Meridian St.

Who owns Del Frisco’s Double Eagle Steakhouse?

The Houston-based brand was founded in 1981 with the first Del Frisco’s opening in Louisville, Kentucky.

Since 2019, Del Frisco’s Double Eagle Steakhouse has been owned by Landy’s Inc., which also operates Mastro’s, Morton’s The Steakhouse and The Oceanaire Seafood Room fine dining chains; Bubba Gump Shrimp Co., Joe’s Crab Shack and McCormick & Schmick’s casual restaurants; various hotels and Golden Nugget casinos.

Other Del Frisco’s Double Eagle Steakhouse restaurants are in Atlanta, Georgia; Boston, Maryland; Charlotte, North Carolina; Dallas, Texas; Denver, Colorado; Fort Worth, Texas; Houston, Texas; Las Vegas, Nevada; Los Angeles, California; New York, New York; Orlando, Florida; Philadelphia, Pennsylvania; Pittsburgh, Pennsylvania; Plano, Texas; San Diego, California; and Washington, D.C.

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Management is Indiana grown

Alan Forman is general manager at the Indianapolis restaurant.

He grew up in Middletown, Indiana, and worked at The Oceanaire Seafood Room in Indianapolis, as well as local Olive Garden restaurants and Morton’s The Steakhouse in Cincinnati, Ohio.

Del Frisco’s steaks and butter cake

Del Friso’s specializes in USDA Prime beef, so expect the likes of 45-day, 16-ounce dry-aged Prime ribeye ($90);  32-ounce Tomahawk ($130); and three-ounce Japanese A5 Wagyu steaks ($80).

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Its signature dessert is a butter cake served warm with vanilla ice cream, whipped cream and caramel sauce ($14).

Drinks at the Del Frisco’s in Indianapolis 

The wine list is huge, with 700 selections to start.

A bar on the first floor, hosting live music, has a shelf dedicated to bourbon and one that is filled with tequila.

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Dining space is over two floors

Total seating at the restaurant is 204, including 34 seats on the patio.

The main dining room is on the second floor, accessible via stairs or elevator. Private dining areas are available.

Each Del Frisco’s is decorated to reflect its host city. At the Indianapolis restaurant, the design is industrial and the art is racing themed.

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Del Frisco’s Double Eagle Steakhouse dress code

An upscale dress code is enforced at Del Frisco’s. 

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No:

  • Beachwear
  • Gym attire, including sweatpants, sweatshirts or hoodies
  • Athletic apparel
  • Jerseys
  • Hats
  • Beanies
  • Bandanas
  • Ball caps
  • Oversized, baggy clothing
  • Tank tops
  • Sleeveless shirts
  • Excessively revealing clothing
  • Clothing with offensive language
  • Clothing emitting offensive odors

Does Del Frisco’s deliver?

Delivery from the Indianapolis restaurant will be available through third-party services 30-60 days after the opening, management said.

Del Frisco’s Double Eagle Steakhouse Indianapolis hours

Del Frisco’s, Double Eagle Steakhouse, 14 W. Maryland, will operate Monday through Saturday 4-10 p.m., and Sunday 4-9 p.m. On Sept. 2, hours are 4-9 p.m.

The restaurant will be open 365 days a year, and will host private events during lunch hours.

Contact IndyStar reporter Cheryl V. Jackson at cheryl.jackson@indystar.com or 317-444-6264. Follow her on X.com:@cherylvjackson.





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