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'First impressions are everything': What 9 teens wore on the first day of school in L.A.

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'First impressions are everything': What 9 teens wore on the first day of school in L.A.

As a kid, I spent a lot of time thinking about what I was going to wear on the first day of school. I loved going shopping for new supplies, clothes and shoes. Then, the night before the first day, I would lay out my look — backpack and all — and daydream about how I was going to show up the next day. (This TikTok from comedian Big Homie Blocks perfectly describes the feeling.)

For many students, the first day of school can feel like New Year’s Day. It’s a chance to reimagine yourself and give a glimpse of the new you. The way you do this is through your outfit. Perhaps you were more into the preppy look last year but now you want to explore more unisex styles — the opportunities are endless.

Monday marked the first day of classes in the Los Angeles Unified School District. As students scurried in between classes and reunited with their friends at Venice High School, we were able to ask them: What did they choose to wear and why?

While some students took more than an hour to get ready, others dressed in minutes, throwing on whatever felt most comfortable. But even if they didn’t “dress up,” per se, most students agreed that they put in at least a little extra effort — pajamas were an obvious no — for the first day of school. Here’s what they had to say. Responses have been lightly edited for length and clarity.

Melanie Chevarria, 16.

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A close up of a girl's hair, tied up with a black bow with a rhinestone-encrusted heart.

“I like girlie clothes. I like to maintain myself. I like doing my hair and stuff. It’s fun for me,” Chevarria said.

Melanie Chavarria, 16, junior

Tell us about your outfit. I got this whole outfit from Forever 21, except the shoes. I got them from Foot Locker.

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What inspired your look today? I wanted to look like I was going to school, but also cute and girlie.

How long did it take you to get ready today? An hour and 30 minutes. It was mostly stuff I did the night before. I scrubbed my face. I shaved my face. I did a face mask and everything so I wouldn’t have dry skin to make sure today could be good. My mom helped me pick out my outfit, and I then I put it on my bed the night before. I was really excited.

What is your favorite part of your outfit? Probably my hair. It took 20 minutes. I wanted to incorporate the bows.

What do you think your outfit says about you? I think it says that I’m excited for school. I like girlie clothes. I like to maintain myself. I like doing my hair and stuff. It’s fun for me.

How does this outfit translate to how you want to enter your junior year? I think that I’m more put together now. I want to be more on a set track and have more things prepared instead of just going with the flow. [This summer], I got all my stuff together. I got everything I needed, like my notebooks. I think first impressions are everything. Also, going to school feeling your best can set the mood for the rest of your year and how other people see you first. I feel like everybody should try to make themselves look nice to feel better.

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A girl posing for a portrait wearing a black tee, baggy jeans and white Converse sneakers.

Taylor Gallen, 14, freshman

Tell us about your outfit. I think my top and my bottoms are both from Cotton On, and then I have on Converse. I got my earrings from Lovisa. They have good ones that don’t hurt. I have very sensitive ears. I have no idea where my necklace is from. My dad gave it to me. Technically, there’s supposed to be a turquoise piece inside, but it came out and I don’t want to put it back in because I like it better this way.

What inspired your look today? Nothing in particular. I mean, this sounds bad, but [I wanted to] blend in a little bit so I can get used to [high school] first and then I can come in a hot pink shirt. That was one of my options, but I was like, “Maybe I’ll just go a little bit less.” And I have a pink backpack, so I already have some color, and I have pink on my shoes.

What is your favorite part of your outfit? Maybe my necklace or my shoes. I’ve had my shoes for a long time. I don’t really do shoes. I told my mom, “Stereotypical girls have a lot of shoes. I have a lot of sweatshirts, and I have a lot of dresses. That’s my thing.’ This is my one pair of shoes that I always wear. These Birkenstocks and slippers.

A detail of a person's white Converse shoes.

Gallen’s white Converse sneakers, a staple piece of her wardobe.

How long did it take you to get ready today? Maybe an hour and a half. I already had my outfit picked out, but I had to do mascara and my hair. My hair took the longest. And then I had to eat, and then I had to walk my dog.

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How much time and effort did you put into your look? I was focusing on what backpack I wanted because I got two yesterday and then I couldn’t decide, and then I decided this morning right as I was leaving. I like the one I went with, but I hate [making] decisions.

What does your outfit say about you? I think personality, but also feeling in that moment. If I’m with people who I already know, I’m going to be wearing a bright green top and other pants. But you know, new things, new people, new adventures. I’m like, “Maybe I’ll stay a little in the middle.” Especially because… I mean I have bright red hair, that’s something. [Laughs] I have a bright pink skirt — I’m not going to wear that until second semester.

How does this outfit translate to how you want to enter your freshman year? I do really like leadership, I think it’s a professionalism type thing, but then also by dressing in a certain way, you come off with a different energy, like I’m here to do this or I’m here because it’s an easy A.

A detail of the back of a girl's head, showing her hair and a bright orange letterman jacket.

Rosby’s bright orange jacket is from Bape. “I think it [my outfit] brings personality,” she said. “You got the patches. You got the color, so it’s different.”

A girl posing for a portrait wearing a black shirt, black shorts, a bright orange letterman jacket and white sneakers.

Dallas Rosby, 16.

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Dallas Rosby, 16, junior

Tell us about your outfit. I got this jacket from Bape. My tank top is from Walmart, the shorts are from Shein and the shoes are from Foot Locker. All of my jewelry is from Lovisa. I got it at the Del Amo mall.

What inspired your look today? This is my everyday life and how I go out.

What is your favorite part of your outfit? My jacket. I usually pick out my shoes first, then I just find something that matches it.

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How much time and effort did you put into your look? I just picked it up. It took 10 minutes this morning.

How long did it take you to get ready today? Not that long either. Maybe 15 minutes.

What does your outfit say about you? I think it brings personality. You got the patches. You got the color, so it’s different.

How does this outfit translate to how you want to enter your junior year? I think it’s different because last year I came in with sweatpants and a sweatshirt. Now, it’s definitely more fashion.

Bruno Ciment, 15, stands for a portrait at Venice High School.

Bruno Ciment, 15. “I’m just casual. I still have summer mind. Not taking it too seriously yet,” Ciment said.

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Bruno Ciment, 15, sophomore

Tell us about your outfit. Well, honestly, I have a pile of unfolded laundry on my chair and this was on the top. I didn’t put a lot of thought into it.

What inspired your look today? I’m just casual. I still have summer mind. Not taking it too seriously yet.

What is your favorite part of your outfit? Probably my shirt. It’s a pretty nice shirt. It’s neutral and can work with a lot of things.

How much time and effort did you put into your look? Not much.

How long did it take you to get ready today? Probably 20 minutes.

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What does your outfit say about you? I’m flexible. Just go with whatever there is. Don’t stress about it too much.

How does this outfit translate to how you want to enter your sophomore year? I think it translates that I’m trying to enjoy it and accomplish what I want to. Not overthinking.

A girl posing for a portrait wearing glasses, a long-sleeved hunting camo shirt, baggy jeans and sneakers.

Ava Samuel, 16.

Ava Samuel's nails.

“I got my nails done on Friday. I like to have something different on every nail,” Samuel said.

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Ava Samuel, 16, junior

Tell us about your outfit. I found this shirt sometime this summer at a vintage store on Melrose called Newfriend Vintage. These jeans are from H&M, and then I just have Sambas on. The glasses are from Temu — they are not real. I got my nails done on Friday. I like to have something different on every nail.

What is your favorite part of your outfit? I really like this shirt. I tucked it into my bra so it has some shape. Then the green from my shoes with the green shirt. I also really like my hair.

How much time and effort did you put into your look? Not a lot. I mean I had the idea that I was going to wear this shirt, but I put it together last night. I braided my hair last night for fun and then I was like “This is actually kind of cute.”

How does this outfit translate to how you want to enter your junior year? Very chill, like I’m not trying to overthink anything. I’m trying to stay calm and not stress myself. I’m taking AP bio, U.S. history and literature.

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Three boys posing for a portrait in casual outfits.

Friends Seth Romo, 18, Dylan Rezvani, 17, and Shane Flores, 18.

Dylan Rezvani, 17, senior; Shane Flores, 18, senior; and Seth Romo, 18, senior

Tell us about your outfits.

Rezvani: I’m wearing a Gucci chain, a $60 [Nike] Dri-FIT, pants from Zumiez, but I cut them off because it was kind of ugly. $110 on the shoes.

Flores: I got the chain, authentic gold. I have a thrifted $10 hoodie, Chrome Hearts sweats (currently $1,000+ on resale sites), a pretty expensive piece, and then Yeezy slides.

Romo: I got the Goodfellow T-shirt on, Nike sweats and Yeezy slides.

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A closeup of a pair of legs wearing black Chrome Hearts sweats, tan slides and white socks.

Shane Flores’ wore Chrome Hearts sweats, paired with Yeezy slides and socks.

A closeup of a boy's wrist and neck, wearing a shiny bracelet and Gucci necklace.

Dylan Rezvani’s chain necklace comes from Gucci. The bling is his favorite part of the outfit.

What is your favorite part of your outfit?

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Rezvani: The jewelry.

Flores: My sweatpants, because they are exclusive.

Romo: The comfiness of it.

What does your outfit say about you?

Rezvani: I think I deem myself very approachable based on my clothing.

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Flores: I like to be comfortable with a little bit of fashion in there.

Romo: I’m a pretty chill person.

A closeup of three layered necklaces, two turquoise and one gold.

Faith Lister’s jewelry is from various thrift stores — she acquired a lot of pieces from a summer vacation trip to England.

A girl posing for a portrait wearing a cropped white sweater, baggy jeans and white sneakers.

Faith Lister, 15.

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Faith Lister, 15, sophomore

Tell us about your outfit. I have this sweater so that I’m in dress code. My baggy jeans are from Subdued. My jewelry is from some thrift stores, and I got a lot when I went on vacation this summer in England. My friend has a house there.

What inspired your look today? I just want something comfortable and something that kind of shows my style for the first day. Something new. Dress to impress.

What is your favorite part of your outfit? I like my jeans. I’ve been into baggy jeans recently. It’s harder to find this brand Subdued here.

How much time and effort did you put into your look? I thought about my outfit for the whole summer pretty much because I love back-to-school shopping. I woke up this morning at 5:45 so I could take my time and call my friends. We were showing each other what we were going to wear, what time we were going to get here [and] doing our makeup on FaceTime.

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A pair of hands, wearing rings and bracelets and styled with orange French-tipped nails.

Another look at Lister’s layers of jewelry and orange-tipped nails.

How long did it take you to get ready today? It took me an hour and half in total for the outfit, makeup and everything.

What does your outfit say about you? It’s definitely harder to dress in school because there’s dress code, but I would say my outfit kind of shows how I dress outside of school. I like wearing summery, beachy outfits so I decided to wear something that kind of represents that.

How does this outfit translate to how you want to enter your sophomore year? It’s starting to be more transformative … like trying to find my own personal style, rather than just wearing what’s trendy. Obviously, in my freshman year, I was trying to wear what was cool, like the new thing. Now it’s like more me.

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How having zero points in tennis — or ‘love’ — came to sound so sweet

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How having zero points in tennis — or ‘love’ — came to sound so sweet

The scoreboard shows the results of the women’s singles final match between Iga Swiatek of Poland and Amanda Anisimova of the U.S. at the Wimbledon Tennis Championships in London, Saturday, July 12, 2025.

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Kirsty Wigglesworth/AP

Fifteen points in tennis? Nice. Thirty, 40 — even better. Advantage — that sounds good. “Love” — that also must be great, right? Well, not quite.

As the French Open rolls on and Serena Williams has announced her return to the sport, maybe you’ve been paying a little more attention to tennis. The sport’s scoring system is notably distinct, and can sometimes be hard to grasp for newcomers. But even tennis aficionados might not know why, or how, “love” became the unmistakable callout for zero points. For this installment of NPR’s Word of the Week, we’re exploring how a word that signifies trailing behind got such a sweet name.

“Love” comes from the heart — or an egg?

It’s hard to pinpoint when the first tennis ball went over the net. Tennis is a derivative of lots of other sports, such as “jeu de paume,” a handball game played in France, said JT Buzanga, the collections manager at the International Tennis Hall of Fame museum.

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But tennis became a patented, official sport in 1874, said Steve Flink, a journalist whose tennis coverage got him inducted into the International Tennis Hall of Fame. It has retained its unique, mysterious scoring system ever since.

“By and large, the original system has held up almost entirely,” Flink said.

The use of “love” goes back to the late 18th century, said Jesse Sheidlower, a lexicographer. But it was used earlier than that in card games such as whist and bridge. Before the term made its way to tennis, the sport favored plain old “nothing,” or “nil,” he said.

Why love in the first place, though? Historians don’t really know for sure, but there are a few theories.

The French could have something to do with it. Some historians believe “love” derives from “l’oeuf,” which means “the egg” in French. Because eggs are shaped like zeros, terms such as “goose egg” and “duck’s egg” have been used in other contexts to mean zero, Sheidlower said.

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It’s also possible English speakers mispronounced l’oeuf as “love.” But Sheidlower isn’t convinced that’s the answer.

“It’s the French equivalent of an English expression. But since that expression doesn’t appear in French, the French word wouldn’t have been used,” he said.

To be sure, France has had a lot of influence on tennis culture, Buzanga said. For example, “deuce” or a game tied at 40 points, comes from the French word for “two”: “deux.” But he prefers another prominent theory: that “love” comes from the idiom “for the love of the game.” Even if a player hasn’t scored, it doesn’t matter, because their heart is in it. It’s the theory Sheidlower said is the most plausible, because the idiom was used by the English before tennis was popularized.

Another variation of the “love of the game” theory is that the word could have come from the Dutch “lof,” or “honor” — or the Latin “amare,” meaning “to love,” Flink said.

But if tennis’ “love” doesn’t come from a French word, the theory at least has a French sensibility.

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“I think the ‘for the love of the game’ is kind of romantic,” Buzanga said.

“Love” probably isn’t going anywhere

Tennis used to be a sport of leisure. The style of play has changed a lot over the years; players are more athletic and competitive, for instance, Flink said. But the rules of the sport are more steadfast, he said.

“There’s this incredible, enduring respect for tradition in tennis,” he said. “Changes are not made easily.”

There has been one major change in modern history: the tie-break. Matches can go on and on because players have to score two consecutive points to break a deuce, or by two games to break a tied set. But the onset of television meant matches would have to get shorter if the sport wanted to capture a larger audience, Flink said.

Change even came for “love.” An alternative sprouted up in the 1970s, and is still used today: “bagel,” named for its zero shape, Sheidlower said. Novices may say “zero,” and insiders will understand what they mean, but they “will needle them about it,” Flink said.

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But “love” still prevails.

“People kind of like it,” Flink said. “It’s different. Why say zero when you can say love?”

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With Highway 1 open, Big Sur braces for its busiest summer in years

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With Highway 1 open, Big Sur braces for its busiest summer in years

On a 75-mile cliff-hugging stretch of highway in California, traffic is way up, despite soaring gas prices. And locals expect the busiest summer in years.

The road is Highway 1 in Big Sur, which reopened in January after three years of repair and reconstruction following a pair of landslides. Drivers can once again embark on the state’s most famous road trip, covering the 100 miles between Cambria to the south and Carmel to the north without leaving the two-lane coastal highway. And they’re heading out in big numbers.

Caltrans estimates that as of May, Big Sur restaurant and retailer guest counts are up 40% from last year, and that northbound traffic at Ragged Point, the southern gateway to Big Sur, has risen 900% year-over-year.

People pose for photos near Bixby Bridge. Monterey County’s Board of Supervisors voted to explore a 12-month ban on parking around the bridge.

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Safety cones prevent parking along Coast Road near the Bixby Bridge.

Safety cones prevent parking along Coast Road near the Bixby Bridge.

“Take your time,” said Kirk Gafill, co-owner of the popular Nepenthe restaurant and president of the Big Sur Chamber of Commerce, offering advice to travelers. “You’re going to be sharing the road with a number of people.”

As travelers rediscover the road, the cost of driving has been shooting skyward. California’s average gas price ($6.11 per gallon as of May 26) is up 26% from the year before. In early April, rates hit $9.99 at the isolated gas station in the Big Sur community of Gorda.

For spring and summer travelers, these numbers would seem to pose a stark question: Stay home and save money, or head for the coast because the road is finally open and it’s still cheaper than flying?

So far, the latter answer is winning big.

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Fog lingers off the coast of Highway 1.

Fog lingers off the coast of Highway 1.

“We are definitely seeing a huge uptick in our reservations,” said Megan Handy, assistant general manager at the upscale Treebones resort. She estimated that bookings are 30% or more ahead of last year, and rates are unchanged since then. But “it’s still not feeling super crowded, which is nice. Everything still feels kind of calm.”

But added traffic has raised some anxiety. On May 19, Monterey County’s Board of Supervisors voted to explore a 12-month ban on parking at Bixby Bridge, one of the region’s top photo spots.

Over the years, the number of cars parking near the bridge — often illegally, sometimes impeding emergency vehicles — has risen. The proposed parking moratorium won’t take effect until the supervisors discuss it further.

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Busy as things are, several business owners pointed out that many international travelers have not yet returned — perhaps because most make their plans more than six months ahead, perhaps because of global politics, perhaps a little of each.

The biggest challenge for businesses during this resurgence? “Restaffing and retaining,” said Handy at Treetops.

At Nepenthe, Gafill said his business has seen a 45% boost in guest volume since the road’s reopening. Gafill said he would have expected a 35% pickup, “simply by virtue of reopening the highway.” The additional 10%, he said, might be “all that pent-up demand,” aided by “a very beautiful and very dry winter,” followed by a mild spring.

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A lunch crowd dines at popular restaurant Nepenthe.

A lunch crowd dines at popular restaurant Nepenthe.

Another possible factor: Nobody can be sure how long the road will remain open.

To cope with the influx of people, Gafill said, “everybody is trying to recruit and retain their existing staff.”

At the Ragged Point Inn, where rates dropped as low as $149 nightly last fall, rates are back over $200 and staffers are suggesting that customers book at least six months ahead. The inn has reopened its snack bar for the first time since early 2023, and management is investing in capital upgrades and staging live music on weekends throughout the summer.

Business “is up over 100%,” said Diane Ramey, whose family owns the inn. “I know not all of our neighbors are having the same lift, but everybody is doing better.”

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Traffic approaching Bixby Bridge.

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A visitor poses in an oversized chair at Big Sur River Inn.

A visitor poses in an oversized chair at Big Sur River Inn.

Even at the New Camaldoli Hermitage, a Benedictine monastery above Lucia, the road’s reopening and coming summer season have made a difference. Bookings are up an estimated 30% at the hermitage, which rent rooms and cottages (for two nights or more) to visitors who agree to its requirement of silence.

Big Sur business owners advise visitors to travel on weekdays for less traffic and the best hotel rates, and to get on the road as early as possible.

Since its opening in 1937, the highway has been vulnerable to landslides and shifting ground, operating on a longstanding cycle of landslide, closure, repair, reopening and then another landslide, or sometimes a fire. The U.S. Geological Survey has identified the Big Sur coastline as one of the most landslide-prone areas in the western United States. The 2023-2026 closure was the longest in the highway’s history.

Over time, road crews have used increasingly sophisticated strategies. In the most recent efforts, Caltrans said, it used drones to help survey the slopes and remotely operated bulldozers and excavators to reduce risks to workers.

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During the closure, no traffic was allowed on 6.8-mile span from just north of Lucia until about a mile south of the Esalen Institute. Drivers detoured inland by way of U.S. 101.

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Firings at CBS’ ’60 Minutes’ reflect the fight for media control in the age of Trump

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Firings at CBS’ ’60 Minutes’ reflect the fight for media control in the age of Trump

Correspondents of CBS’ 60 Minutes pose for a portrait in 2023. From left to right, they are Sharyn Alfonsi, L. Jon Wertheim, Bill Whitaker, Lesley Stahl, Scott Pelley, Cecilia Vega, and Anderson Cooper. Former Executive Producer Bill Owens sits on the far right. Only Wertheim, Whitaker and Stahl remain at the program.

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When CBS fired Scott Pelley on Tuesday night, the new 60 Minutes executive producer, Nick Bilton, told Pelley it was for insubordination at a staff meeting the day before.

The veteran correspondent argues he was defending the DNA of 60 Minutes and the integrity of its journalism.

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The battle royale over the network’s most prestigious and profitable news program is part of a broader fight over the direction of CBS News.

And given CBS’s acquisition by a billionaire family whose business interests have become intertwined with the political interests of President Trump, it reflects a larger war over control of the media in the current moment.

That father and son, Larry and David Ellison, bought CBS’ parent company, Paramount, last summer. In January, they became co-owners of TikTok’s U.S. operations. Now they’re seeking approval from Trump’s regulators to buy Warner Bros. Discovery, the parent company of CNN.

A glamorous show shorn, for now, of most its stars

CBS fired Cecilia Vega, a correspondent, and Tanya Simon, the executive producer, from 60 Minutes last week. They are shown in this photo at the 2026 White House Correspondents' Association Dinner on April 25, 2026 in Washington, D.C.

CBS fired Cecilia Vega, a correspondent, and Tanya Simon, the executive producer, from 60 Minutes last week. They are shown in this photo at the 2026 White House Correspondents’ Association Dinner on April 25, 2026 in Washington, D.C.

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But the specifics of this individual episode matter — for 60 Minutes, CBS, its audience of millions, and even the news business itself.

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The program has been the most glamorous post in broadcast news. The correspondents are the stars of the show. And now, there are just three of them.

Anderson Cooper left last month, concerned over the direction of the network’s coverage. Last week was a virtual bloodbath: correspondents Cecilia Vega and Sharyn Alfonsi were fired. So were a producer and two show executives — including Tanya Simon, a longtime staffer who had stepped up as executive producer when her predecessor resigned in protest before the Ellisons’ takeover.

With Pelley’s ouster, only correspondents Lesley Stahl, Bill Whitaker, and Jon Wertheim remain. Now they are considering whether to resign, according to two associates with knowledge.

Their brand-new boss, Bilton, was previously a tech reporter for The New York Times and an investigative reporter for Vanity Fair. He executive-produced a documentary for Netflix about a couple accused of laundering Bitcoin and has been a producer on several other films.

Notably, he has no experience in television news.

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Neither does Bari Weiss, whom David Ellison installed as the network’s editor in chief last October. The Ellisons also bought her center-right views-and-news site, The Free Press.

She has maintained that the network of Walter Cronkite needs a makeover for the digital moment. She has also contended for years that CBS, along with the rest of mainstream media, is too reflexively anti-Trump, anti-Israel, and too woke.

A rejection of CBS News executives’ overtures

The new executive producer of 60 Minutes, Nick Bilton, has been a tech journalist and documentary filmmaker, but lacks experience in broadcast news.

The new executive producer of 60 Minutes, Nick Bilton, has been a tech journalist and documentary filmmaker, but lacks experience in broadcast news.

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Bilton attempted to set a conciliatory tone at Monday’s meeting — his first with the show. Pelley, a formidable veteran correspondent and former CBS Evening News anchor, wasn’t having it.

Pelley called Bilton unwelcome and unqualified. And Pelley said that Weiss was attempting to “murder” the program.

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In firing Pelley on Tuesday, Bilton said the journalist had hijacked the meeting and rejected overtures to work constructively through their differences. (NPR obtained a copy of the firing notice.) Bilton wrote that Pelley’s “antipathy to the future of the show came through loud and clear.”

In his own statement late Tuesday evening, shared with NPR, Pelley accused CBS’s new news leadership of killing 60 Minutes‘ DNA and pushing him “to inject falsehoods and bias into a politically sensitive story” and “to include assertions that are unverified.”

The accusations, to which CBS has not yet responded, echo those made by Alfonsi and Vega, the two correspondents fired last week.

Earlier this year, Alfonsi publicly complained after Weiss held one of her stories at the last minute, and kept it frozen for weeks, demanding an on-camera interview with a Trump White House official that never played out. It ran, unchanged from the intended version, with additional statements from the administration tacked on to the end.

After being fired, Vega said in a statement obtained by NPR that her team had “experienced efforts to insert political bias into our stories.”

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“Let’s call this what it is: censorship, both censorship and self-driven” Vega continued. “It is dangerous for the show and dangerous for democracy.”

Weiss previously rejected Alfonsi’s and Vega’s allegations. (CBS said Vega’s claims, for example, were “not based in reality” while expressing appreciation for her work.)

Weiss and Bilton say digital threat requires a 60 Minutes overhaul now

In a meeting this morning, Weiss said that Pelley chose his own path — that is, to be fired rather than to find a way to work through his concerns, according to attendees. The network and Weiss have not yet publicly addressed Pelley’s accusations of interference. 

Bilton and Weiss say they respect the show’s traditions, its accomplishments and its legacy of enterprise reporting, extended interviews and visual storytelling. It rose in the ratings 9% over the past season under Simon.

The two news leaders say, however, 60 Minutes needs to be overhauled before it becomes increasingly irrelevant in the era of streamers and other sources of news, information and entertainment in the digital age.

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Interviews with 12 current and former CBS News staffers, from producers to executives, suggest great reservations and suspicions remain about Weiss’ judgment and her ability to handle the prominent and even famous journalists on whom her division relies.

Weiss had initially sought to reinvent the CBS Evening News, dropping a two-anchor format that had sagged in the ratings. Cooper turned down Weiss’ overtures to anchor it and left the network altogether, concerned about her approach, according to associates. (They spoke on condition of anonymity because Cooper has not chosen to speak publicly on the matter.)

David Ellison became chairman and CEO of CBS' parent company, Paramount, after buying it last year.

David Ellison became chairman and CEO of CBS’ parent company, Paramount, after buying it last year.

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The ratings have continued to sag under new anchor Tony Dokoupil. And some CBS journalists, including producers who have left the Evening News, have publicly accused Weiss of making editorial decisions driven by politics. She has rejected those claims.

The decision to take on overhauling two key shows — one listing, one highly profitable, both high profile — carries significant risks for Weiss and the network, even apart from other considerations.

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But the Ellisons’ presence cannot be ignored.

When Shari Redstone was negotiating the sale of CBS’s parent company, Paramount, to the Ellisons’ Skydance Media last year, the network announced the end of Stephen Colbert’s late night show. He had been one of the president’s most biting and acerbic critics.

David Ellison also made a series of concessions directly to Trump’s chief broadcast regulator, Federal Communications Commission Chair Brendan Carr, gutting CBS’s diversity, equity and inclusion initiatives and appointing a conservative ombudsman to field complaints of bias against its news reporting.

Carr and other regulators approved the Paramount deal last summer.

The accommodations echo those made by other media titans.

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Amazon and Blue Origin founder Jeff Bezos remade the editorial pages of the Washington Post, which he owns, into a far more hospitable zone for Trump at the outset of his second term. So did Los Angeles Times owner Dr. Patrick Soon-Shiong, a noted medical device inventor. Amazon and Blue Origin have multi-billion dollar contracts with the federal government. Soon-Shiong’s medical research firm routinely has patent applications up for review with federal regulators. One was approved Tuesday.

The Ellisons are hoping to win approval from federal regulators next month for their purchase of Warner Bros. Discovery in a deal valued at more than $110 billion. It would include Warner Bros. Studio, HBO and CNN, among other properties.

As Weiss routs CBS News’ old guard, the question of what role she might play at CNN — and what changes that portends at CBS — hangs over journalists at the two networks. The fate of 60 Minutes serves as a high-stakes case study for both.

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