Miami, FL
Miami Heat Great Tim Hardaway Settles Debate, Says Crossover Dribble Is Better Than Allen Iverson’s
Former Miami Heat guard and Hall-of-Fame legend Tim Hardaway explains why his crossover is better … [+]
Miami Heat great Tim Hardaway has a thing or two to say about who is the true king of the crossover.
The five-time All-Star and Hall of Fame point guard â who made a career out of crossing defenders over with his trademark dribble, the âUTEP two-stepâ â says thereâs âno questionâ that he has the best crossover when asked who has the best ever dribble.
“I’m the original crossover king,â said Hardaway in a one-on-one interview during All-Star weekend. âDon’t insult me like that.â
Allen Iverson â the Philadelphia 76ers legend and fellow Hall of Fame guard â entered the NBA several years after Hardaway, but was often touted for his own crossover abilities. However, Hardaway â who has always maintained heâs a better crossover artist than Iverson â explained why his crossover dribble is better than the former MVPâs own move.
“People think I’m hating on Allen Iverson,â says Hardaway. âI’m not hating on him. I’m just saying this â ask people what crossover are they using in today’s game. Is it Tim Hardaway’s or is it Allen Iverson? I guarantee nobody in basketball today in the NBA today is using his crossover or teaching his crossover. I guarantee that.â
Hardaway â who entered the NBA in 1989 â was seen as the guard who initiated the crossover revolution in the league. Itâs no secret that the 6-foot Hardaway mastered the crossover to the point where he left defenders stuck in their sneakers as he drifted into the paint for baskets.
His crossover abilities were so elite that it not only created easy paint scores for the undersized guard, it led to highlight plays that created easy baskets for his Heat and Golden State Warriors teammates. Hardaway was a nightly highlight reel early on in his career for the âRun TMCâ trio in Golden State featuring fellow future Hall-of-Fame players such as Chris Mullin and Mitch Richmond.
Hardaway ranked in the top nine in assists per game in five of his first six seasons â he missed the entire 1993-94 season due to a knee injury â and was named an All-Star in three of his first four years with the Warriors.
Iverson â who entered the league in 1996 â quickly put his imprint on the league due to his variation of the crossover, which was a longer dribble that lulled the defender to sleep before the 6-foot guard would quickly penetrate to the paint.
However, the move didnât come without controversy. In fact, not only did many consider it to be a carry, the NBA itself considered the move to be a carry. Former referee Tim Donaghy claimed that himself and referees targeted Iverson by calling palming violations on him in one particular game, even going so far as to say that the Philadelphia 76ers great did it every game.
In a November â96 column, Boston Globe columnist Bob Ryan pointed out how Iversonâs âpalmingâ violation was already creating a fuss shortly into his NBA career.
âThe NBA has actually instructed referees to monitor Allen Iversonâs natural dribble, which, as all college basketball fans have known all along, is a palming violation ⦠By God, thereâs slim hope for this league yet,â wrote Ryan.
Hardaway points towards Iversonâs reputation for âcarryingâ the ball as the reason why his crossover is better.
âBecause it was a carry,â says Hardaway bluntly. âEverybody says that I’m hating. I don’t hate on Allen Iverson. The truth is the truth. Even the referees in the league said it’s a carry. But they let him get away with it because he was Allen Iverson.â
The 57-year-old former point guard actually defends Iversonâs move, mentioning that other NBA greats such as Magic Johnson and Kevin Durant have gotten away with their own dribbling violations over the years. He also points out that there are multiple traveling violations in the game today, saying that you could call 60 travels per game.
âThey let Magic Johnson get away with a double dribble,â says Hardaway. âThe referee called it sometimes. If you want to call a carry, Kevin Durant carries all the time. But they don’t call it because that’s his move.â
Hardaway explains that he has no beef with the Sixers guard, calling him the best âpound-for-poundâ player in NBA history.
âI love Allen,â says Hardaway. âWe don’t have a beef, I’m happy for his career. Pound-for-pound he was the best guard in the NBA. He did what he’s supposed to do, he revolutionized hip-hop culture in the NBA with what he did. I’m not taking anything away from him. But you cannot tell me his crossover is better than mine. I’m just not going to have that.â
Miami, FL
Woman found dead on roadway in SW Miami-Dade
A woman was found dead on the roadway in Southwest Miami on Friday morning, deputies said.
According to the Miami-Dade Sheriff’s Office, just before 6 a.m., deputies arrived at the 9800 block of Southwest 170th Street after receiving reports of a person who was unresponsive and lying on the roadway.
Once at the scene, Miami-Dade Fire Rescue pronounced the woman dead.
Her identity has not been released.
A death investigation is underway, and the Miami-Dade Medical Examiner’s Office will determine the woman’s cause of death.
MDSO said there are no suspects at this time.
Miami, FL
Hollywood residents warn e‑bikes are making Broadwalk more dangerous
Residents in Hollywood are raising concerns about electric bikes and scooters on the city’s popular Broadwalk, despite local ordinances banning motorized devices in the area.
CBS News Miami observed several riders using e‑bikes and scooters along the path on Friday, even though signs clearly prohibit them. Human‑powered bicycles remain common, but residents say the growing presence of e‑bikes makes the area more dangerous.
“It just seems like they are going pretty fast, and it’s amazing that we haven’t had a tragedy,” said George Pancol, who lives nearby.
City rules limit motorized devices
City rules allow only human‑powered devices on the Broadwalk, and riders must operate them safely. Hollywood police told CBS News Miami that violators can receive civil citations.
“It’s tough to enforce it. It would be nice if we could, but you just can’t have someone here 24/7,” Pancol said.
Some riders acknowledge restrictions
Some e‑bike users acknowledge the restrictions.
“I believe we cannot be here, but I know that, and I don’t do that,” said Erika Eias, who rides an e‑bike elsewhere.
Residents like Michel Desilets worry authorities aren’t doing enough.
“I think the authorities accept it. To me, they don’t care too much,” he said.
Accident data shows rising injuries
Hollywood Fire Department data shows there have been 136 bike‑related accidents on the Broadwalk this year.
While the department doesn’t distinguish between traditional bikes and e‑bikes, a source told CBS News Miami that many of the trauma injuries involve electric bikes.
Miami, FL
The team behind a very popular NYC pizzeria is opening a new spot in Miami
New York has never been shy about sending heavy hitters south for the winter and a new concept from the team behind Roberta’s—the cult-favorite Brooklyn pizzeria—just landed in North Beach. Ezio’s is the first new venture for the team, and it’s on track to be a hit.
Roberta’s is a bona fide NYC institution. The hip pizzeria known for its wood-fired, blistered Neapolitan-style pies has earned nods from critics and diners alike as one of the best and most influential restaurants in America. Roberta’s has outposts in Nashville, Culver City and even Singapore.
Although the pizzeria is clearly no stranger to expansion, Ezio’s is an entirely new concept. It was introduced in 2024 as a pop-up inside the original Roberta’s in Bushwick, and now it will have a permanent location right here in Miami.
Opening December 19 on the ground floor of North Beach’s sleek new 72 Park tower, Ezio’s reimagines Italian hospitality through a Miami lens. Co-owners Brandon Hoy and chef Carlo Mirarchi (the latter naming the restaurant in tribute to his father) have traded pizza ovens for white tablecloths and upscale food.
A raw bar featuring locally-sourced seafood anchors the menu with stone crab claws and wild-caught fin fish crudo. Luxe starters include wagyu carpaccio with husk cherries and caviar and honey mango wrapped in prosciutto. House-made pastas include linguine cacio e pepe with winter truffle, and pappardelle with braised veal and parmigiano Reggiano.
But the showstopper is the custom dry-aging program, which includes a 55-day dry-aged Kansas City steak and a 90-day dry-aged bone-in wagyu strip. The lineup calls out for meals of celebratory excess.
The cocktail program is just as impressive, with tableside martinis customizable with caviar or oysters, of course. Signatures like the Honeydew Spritz and Alpine Italian Boulevard are bright but grown-up, while a 110-plus-label wine list covers Italy, France, Portugal, Argentina and California.
The setting is glamorous, with dark woods, velvet, burgundy banquettes and moody lighting. This isn’t the casual vibe of Roberta’s, but it’s set to be something just as buzzy, and North Beach is ready to welcome the team.
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