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Woman with cancer reveals the diet that she says saved her life

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Woman with cancer reveals the diet that she says saved her life

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Liana Werner-Gray began a cancer battle 15 years ago — and she believes that if she had not made substantial changes to her diet and lifestyle, she might not be alive today.

Fox News Digital spoke to the author and wellness advocate about her health journey on Wednesday on Capitol Hill as Robert F. Kennedy Jr. was speaking during his hearing for Health and Human Services secretary. (See the video at the top of this article.)

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While living in her native Australia, Werner-Gray, when she was just 21 years old in 2009, was told she had a tumor and the early stages of cancer in her lymphatic system. She was also suffering from chronic fatigue, parasites and other digestive issues. 

MARLA MAPLES ADVOCATES FOR HEALTHIER FOOD CHOICES FOR AMERICANS AMID RFK JR. HEARINGS

The lymphatic system “is the body’s sewage system,” Werner-Gray said.

“The only reason you get cancer in your lymphatic system is because you have too many toxins in your body.”

Liana Werner-Gray, pictured in 2019, said she believes the food she was eating was making her sick. (Dave Kotinsky/Getty Images )

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Werner-Gray had a hunch that the food she was eating had caused her illnesses.

“I knew it was because of my diet,” she said. “Because my diet was horrendous.”

Rather than pursue traditional cancer treatments such as surgery, radiation or chemotherapy, Werner-Gray instead made radical changes to her diet.

“The only reason you get cancer in your lymphatic system is because you have too many toxins in your body.”

Working with a naturopath and a functional doctor, she embarked on what she called a “massive detox plan” and focused in particular on improving her gut health. 

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Werner-Gray quickly saw positive results, she told Fox News Digital.

MAKE AMERICA HEALTHY AGAIN: THE POWERHOUSE FOODS THAT WORK MEDICAL MAGIC

“After three months, the tumor had completely dissolved,” she said. 

Her other health issues also improved considerably, she added.

Following her recovery, the author said she felt moved to create “The Earth Diet,” which began as a blog about what she ate to help fix her health problems and promote healing. 

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The Earth Diet, she said, is “all about going back to nature and eating foods from nature, eating real nutrition, eating foods that God provides us with naturally.” 

Liana Werner-Gray published her book, “The Earth Diet,” in 2014. Her eating plan is “all about going back to nature and eating foods from nature, eating real nutrition, eating foods that God provides us with naturally,” she said. (Johnny Nunez/WireImage)

Her book, also called “The Earth Diet,” was first published in 2014, five years after she began her health transformation. 

Werner-Gray has since published several other books on curing both physical and mental conditions with food.

Over 1,600 people die from cancer each day in the U.S., according to the American Cancer Society. 

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The Make America Healthy Again movement, or MAHA, is something that’s been “needed” in the United States, according to Werner-Gray. 

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Over 1,600 people die from cancer each day in the U.S., per the American Cancer Society.

“That’s just not acceptable,” Werner-Gray said.

Fox News Digital talked to the Australian author and wellness advocate on Capitol Hill this week.  (Fox News)

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She believes that “cancer is preventable” and that unless things change – including nutrition – the statistics will continue to worsen.

“There are many, many cures for cancer other than conventional treatments,” she said. 

‘Combined approach’

Dr. Marc Siegel, clinical professor of medicine at NYU Langone Health and Fox News senior medical analyst, pointed out that “all cancers have spontaneous remissions.” (He was not involved in Werner-Gray’s care.)

“Having said that, diet and exercise have been shown to play a huge role in cancer treatment and recovery,” he told Fox News Digital.

“While there are many anecdotes of full remission following natural treatments alone, it’s crucial to remember that every person responds differently,” a doctor (not pictured) told Fox News Digital.  (iStock)

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“Standard treatments such as surgery, chemotherapy and immunotherapy are very important and have been evolving with the help of biotechnology,” Siegel said.

The doctor also predicted that artificial intelligence will play a huge role in matching patients with personalized medicine. 

“So it isn’t one way or another — it’s a combined approach, and prayer also plays an important role,” he said. 

‘Personal and complex’

Fox News medical contributor Nicole Saphier, M.D., associate professor at Memorial Sloan Kettering Cancer Center in New York City, noted that navigating cancer treatment is “deeply personal and complex.”

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“Every individual’s cancer journey is unique — which means what works for one person might not be effective for another,” she told Fox News Digital in an interview.

“I advocate for a balanced approach where natural treatments can complement traditional methods,” Saphier said. 

 “It isn’t one way or another — it’s a combined approach, and prayer also plays an important role.”

Treatment approaches should consider the specific type of cancer, a patient’s overall health and the person’s beliefs about medicine, according to the doctor. 

“While there are many anecdotes of full remission following natural treatments alone, it’s crucial to remember that every person responds differently,” Saphier noted.

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“I have seen many people suffer and die who have forgone traditional treatment for natural methods alone,” she said. “I have also seen many people suffer and die because of complications of their traditional treatments.”

It is essential that the benefits and risks of treatments are fully disclosed so that patients can make educated decisions for their health, Saphier added.

Sydney Borchers of Fox News Digital contributed reporting.

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Seniors over 80 who eat specific diet may be less likely to reach 100 years old

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Seniors over 80 who eat specific diet may be less likely to reach 100 years old

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Older adults who avoid meat in their golden years may be less likely to reach age 100 than their meat-eating counterparts, new research suggests.

Researchers tracked more than 5,000 adults aged 80 or older who were enrolled in the Chinese Longitudinal Healthy Longevity Survey.

Between 1998 and 2018, data showed that those who did not eat meat were less likely to reach their 100th birthday than those who consumed animal products regularly.

The findings seem to contradict previous studies that have linked vegetarianism and plant-based diets to lower risks of heart disease, stroke, diabetes and obesity.

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Most evidence supporting the benefits of plant-based diets comes from studies tracking younger populations, the researchers noted. 

The findings contrast with previous research praising plant-based diets for their positive influence on heart health. (iStock)

The study, published in The American Journal of Clinical Nutrition, points to losses in muscle mass and bone density with age, shifts that can increase the risk of malnutrition and frailty in the “oldest old.”

As people enter their 80s and 90s, the nutritional priority often shifts from preventing long-term chronic diseases to maintaining day-to-day physical function, experts say.

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“The headline ‘vegetarians over 80 less likely to reach 100’ sounds surprising, because it contrasts with decades of data linking plant‑forward diets to lower chronic disease risk earlier in life,” Erin Palinski-Wade, a New Jersey-based registered dietitian, told Fox News Digital. 

“However, once you see that this research is limited to adults over the age of 80 who are also underweight — and that this link disappears with the consumption of eggs, dairy and fish — the results are less surprising.”

While diets earlier in life tend to emphasize avoiding long-term disease, older age necessitates nutrients and weight maintenance, experts say. (iStock)

In those over 80, restricting animal proteins may be less likely to promote longevity, according to Palinski-Wade, who was not involved in the study.

Eliminating all animal protein — particularly in a population that may already experience diminished hunger cues — can make it more difficult to meet adequate protein needs, potentially increasing the risk of nutrient deficiencies, the nutritionist said.

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In addition to a higher tendency to be underweight, older populations also face a greater risk of bone fractures due to lower calcium and protein intake.

Potential limitations

The lower rate of vegetarians reaching 100 was only observed in participants identified as underweight, the researchers noted. No such association was found in people who maintained a healthy weight.

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Because being underweight is already linked to greater frailty and mortality risk, the researchers noted that body weight may partly explain the findings, making it difficult to determine whether diet itself played a direct role.

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Those incorporating animal-sourced products other than meat were just as likely to live to 100. (iStock)

Additionally, the shortened lifespans were not found in people who continued to eat non-meat animal products, such as fish, dairy and eggs. 

Older adults with these more flexible diets were just as likely to live to 100 as those eating meat, as these foods may provide the nutrients necessary for maintaining muscle and bone health, the researchers noted.

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“This is an observational study, so it can only show associations, and does not prove that avoiding meat directly reduces the odds of reaching 100,” Palinski-Wade added.

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The researchers suggested that including small amounts of animal-sourced foods could help older seniors maintain essential nutrients and avoid the muscle loss often seen in those who stick strictly to plants.

Eliminating all animal protein — particularly in a population that may already experience diminished hunger cues — can make it more difficult to meet adequate protein needs, potentially increasing the risk of nutrient deficiencies. (iStock)

Palinski-Wade offered some guidance for those looking to optimize nutrition later in life.

“For adults in their 80s and beyond, especially anyone losing weight or muscle, the priority should be maintaining a healthy weight and meeting protein and micronutrient needs — even if that means adding or increasing fish, eggs, dairy or well‑planned, fortified plant proteins and supplements.”

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Strict vegan or very low‑protein patterns at that age should be carefully monitored by a dietitian or clinician, with attention to B12, vitamin D, calcium and total protein, according to Palinski-Wade.

“Younger and healthier adults can still confidently use plant‑forward or vegetarian patterns to lower long‑term chronic disease risk,” she added.

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Punch the monkey, viral star, experiences dramatic breakthrough among zoo mates

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Punch the monkey, viral star, experiences dramatic breakthrough among zoo mates

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In a dramatic turn of events that’s captured the attention of animal lovers worldwide, Punch — the young macaque at a zoo in Japan famous for his inseparable bond with a stuffed orangutan toy — has reached a major milestone in his journey toward social integration.

On Thursday, visitors and staff at the Ichikawa Zoological and Botanical Garden witnessed a breakthrough: Punch was seen cuddling with and hitching a ride on the back of a fellow macaque.

Punch’s story began with hardship. He was abandoned by his mother shortly after his birth in July 2025 — and to ensure his survival, zookeepers stepped in to hand-rear the primate.

On Jan. 19, 2026, the zoo officially began the process of reintegrating Punch into the “monkey mountain” enclosure.

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The transition was initially fraught with tension. 

Punch’s story began with hardship when he was abandoned by his mother shortly after he was born. To help him, zookeepers gave him a stuffed toy that he began dragging around everywhere he went.  (David Mareuil/Anadolu via Getty Images)

As a hand-reared infant, Punch was bullied and ignored by the established group of monkeys.

He was often seen huddled alone with his orange plush companion while the rest of the troop interacted.

BABY MONKEY CARRIES FAITHFUL STUFFED COMPANION EVERYWHERE HE GOES, DRAWING CROWDS AT ZOO

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In an official statement released Feb. 27, the Ichikawa Zoological and Botanical Garden detailed the meticulous care behind this process.

Previous viral videos showed Punch bullied by the rest of the troop, running to his plushy toy for comfort. (David Mareuil/Anadolu via Getty Images)

“From an animal welfare perspective, our primary goal is to reintegrate Punch with the troop,” the zoo said. 

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The strategy involved nursing Punch within the enclosure, so the troop could recognize him as one of their own, and pairing him with a gentle young female macaque prior to his full release to build his confidence.

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The latest footage, captured by X user @tate_gf, suggested the zoo’s patience is paying off. 

The video shows Punch seeking physical contact not from his toy, but from another monkey — eventually climbing onto its back for a vital social behavior for young macaques: the “piggyback ride.”

The zoo’s strategy appears to be paying off: Punch, shown at far left, was recently seen riding on the back of a fellow macaque. (David Mareuil/Anadolu via Getty Images)

While Punch still carries his stuffed toy for comfort during moments of perceived danger, the zoo remains optimistic about his progress. 

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The organization cited the successful 2009 case of Otome, another hand-reared macaque who eventually outgrew her stuffed toy, successfully integrated — and went on to raise four offspring of her own.

The zoo has had crowds coming to see Punch, with hundreds of people lining up to get inside to see the young star, according to reports. 

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“I’m hoping Punch has a good life like everybody else does, and think he’s a cute little guy,” one person commented online. 

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“Such a precious baby,” another person wrote. 

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